-FRIENDLY ICE CREAM #863 (Health Operation# 603435) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 4, 2014.
| NYS Health Operation ID | 603435 |
| Operation Name | -FRIENDLY ICE CREAM #863/Dormant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
364 Route 211 East Middletown NY 10940 |
| Municipality | WALLKILL |
| County | ORANGE |
| Permitted Corporation Name | J & B Restaurant Partners of NY, LLC |
| Permitted Operator Name | Joseph Vitrano |
| Permit Expiration Date | 06/30/2015 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 356600 |
| Date: 2014-09-04 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-01-30 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2014-01-09 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-09-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-03-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 9D: Dressing rooms dirty, not provided, improperly located |
||
| Date: 2012-11-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-03-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-12-20 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2011-08-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2011-02-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2010-11-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2010-03-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2009-04-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRIENDLY'S #1006 | J & B Restaurant Partners of Ny, LLC | 31 Matthews Street, Goshen, NY 10924 | 2014-03-28 |
| FRIENDLY'S #822 | J & B Restaurant Partners of Ny, LLC | 1316 Ulster Avenue, Kingston, NY 12401 | 2014-03-21 |
| FRIENDLY'S RESTAURANT | J & B Restaurant Partners of Ny, LLC | 15 North Airmont Road, Suffern, NY 10901 | 2013-12-27 |
| FRIENDLY'S #782 | J & B Restaurant Partners of Ny, LLC | 1300 Ulster Avenue (hvm), Kingston, NY 12401 | 2011-10-03 |
| Department of State (DOS) ID | 4084402 |
| Entity Name | J & B RESTAURANT PARTNERS OF NY, LLC |
| Initial DOS Filing Date | 2011-04-21 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | J & B RESTAURANT PARTNERS OF NY, LLC |
| DOS Process Address |
4000 Veterans Memorial Highway Bohemia NEW YORK 11716 |
| Street Address | 364 ROUTE 211 EAST |
| City | MIDDLETOWN |
| State | NY |
| Zip | 10940 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Friendly's Ice Cream #863 | Friendly's Ice Cream, LLC | 364 Route 211 East, Middletown, NY 10940 | 2016-01-07 |
| Subway | Ysssl, Inc. | 360 Route 211 East, Middletown, NY 10940 | 2018-10-26 |
| Franco Di Roma Italian Restaurant | Franco Di Roma, LLC | 357 Route 211 East, Middletown, NY 10940 | 2018-10-15 |
| Subway | Ccl Corp. | 360 Route 211 East, Middletown, NY 10940 | 2018-03-23 |
| JD's Sports Bar & Lounge | Jd's Sports Bar & Lounge, Inc. | 360 Route 211 East, Middletown, NY 10940 | 2017-02-27 |
| Subway | Lcc Enterprises of Pine Bush Corp. | 360 Route 211 East, Middletown, NY 10940 | 2015-10-16 |
| MARIO'S ISLAND CUISINE | Mario's Island Cuisine, Inc. | 8 Neeley Street, Middletown, NY 10940 | 2013-06-06 |
| Texas Roadhouse | Texas Roadhouse Holdings LLC | 390 Route 211 East, Middletown, NY 10940 | 2018-10-10 |
| Bakery Plus (The) | Bakery Plus of Middletown Inc. | 383 Rt 211 East, Middletown, NY 10940 | 2018-08-24 |
| Boston Market #1169 | Boston Market Corporation | 400 Route 211 East, Middletown, NY 10940 | 2018-11-14 |
Please comment or provide details below to improve the information on -FRIENDLY ICE CREAM #863.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).