Bella Luna Italian Restaurant (Health Operation# 603125) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 31, 2018.
| NYS Health Operation ID | 603125 |
| Operation Name | Bella Luna Italian Restaurant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
2877 Rt 94- Unit 8 Blooming Grove NY 10914 |
| Municipality | BLOOMING GR. |
| County | ORANGE |
| Permitted Corporation Name | BellaLuna of Orange County, Inc |
| Permitted Operator Name | Diane Lenti |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 355000 |
| Date: 2018-10-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2018-06-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-03-29 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2017-09-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2017-05-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-11-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2016-05-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Cl2 1.5 ppm |
||
| Date: 2015-10-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-04-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-12-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-11-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2011-11-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-26 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2010-11-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2010-04-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2009-11-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-07 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-11-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Street Address | 2877 RT 94- UNIT 8 |
| City | BLOOMING GROVE |
| State | NY |
| Zip | 10914 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Blooming Grove Senior Dining Site | Orange County Office for The Aging | 6 Horton Road, Blooming Grove, NY 10914 | 2018-11-30 |
| Clarke's Cafe & Ice Cream | Dawna Clarke | 2927 Route 94, Blooming Grove, NY 10914 | 2019-02-07 |
| Blooming Grove DC Center | Blooming Grove Day Care Center, Inc. | 4 Old Dominion Road, Blooming Grove, NY 10914 | 2018-10-31 |
| Blooming Hill | Bhf Events, LLC | 1251 Route 208, Blooming Grove, NY 10914 | 2018-08-29 |
| BLOOMING GROVE DAY CARE CENTER | Blooming Grove Day Care Center, Inc. | 4 Old Dominion Road, Blooming Grove, NY 10914 | 2013-02-25 |
| BELLA LUNA ITALIAN DELI | Bella Luna Italian Deli, Inc. | 2877 Rt 94-unit 8, Blooming Grove, NY 10914 | 2012-11-21 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).