New Tin Tin Chinese Restaurant
Yu Ying Zheng


Address: 68 Millpond Parkway, Monroe, NY 10950

New Tin Tin Chinese Restaurant (Health Operation# 602061) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 6, 2015.

Business Overview

NYS Health Operation ID 602061
Operation Name New Tin Tin Chinese Restaurant
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 68 Millpond Parkway
Monroe
NY 10950
Municipality MONROE
County ORANGE
Permitted Operator Name Yu Ying Zheng
Permit Expiration Date 06/30/2016
Local Health Department Orange County
NYSDOH Gazetteer 352600

Inspection Results

Date: 2016-03-15 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-02-17 Type: Inspection Violations: 2 critical, 2 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2015-10-06 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-01-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-10-14 Type: Inspection Violations: 0 critical, 8 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 8F: Improper thawing procedures used
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2014-06-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2014-03-12 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-02-19 Type: Inspection Violations: 1 critical, 5 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2013-10-03 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-06-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-05-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Date: 2013-01-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-10-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-07-02 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-02-24 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8F: Improper thawing procedures used
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2011-10-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2011-06-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-03-02 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 68 MILLPOND PARKWAY
City MONROE
State NY
Zip 10950

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
Tin Tin Chinese Restaurant Tin Tin Chinese Restaurant Inc. 68 Millpond Parkway, Monroe, NY 10950 2018-10-12
Planet Pizza & Restaurant Planet Pizza Restaurant Inc. 60 Millpond Parkway, Monroe, NY 10950 2018-09-30
Tex Mex Lakeview Tex Mex Lakeview, LLC 66 Millpond Parkway, Monroe, NY 10950 2018-05-07
Jessy's Restaurant I. Yolanda Diaz Mendoza 66 Millpond Parkway, Monroe, NY 10950 2015-11-06
Restaurant La Canasta Restaurant La Canasta, Inc. 66 Millpond Parkway, Monroe, NY 10950 2018-11-09
Jessy's Restaurant/Dorma Edis Ramos 66 Millpond Parkway, Monroe, NY 10950 2017-02-10
JESSI RESTAURANT Jessi Restaurant, Inc. 66 Millpond Parkway, Monroe, NY 10950 2015-01-22
JESSI RESTAURANT 66 Millpond Parkway, Monroe, NY 10950 2012-10-19
EL COYOTE MEX/AM GRILL 66 Millpond Parkway, Monroe, NY 10950 2011-12-05
Hong Kong Chinese Food Zi Chen 711 Route 17m, Monroe, NY 10950 2018-11-19

Competitor

Improve Information

Please comment or provide details below to improve the information on New Tin Tin Chinese Restaurant.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).