St. Margaret School (Health Operation# 591010) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 19, 2018.
NYS Health Operation ID | 591010 |
Operation Name | St. Margaret School |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
201 Roxboro Road Mattydale NY 13211 |
Municipality | SALINA |
County | ONONDAGA |
Permitted Corporation Name | St. Margaret's Church |
Permitted Operator Name | Robert Hyde, Jr. |
Permit Expiration Date | 02/01/2020 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 336400 |
Date: 2018-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions appear to be satisfactory at this time. | ||
Date: 2018-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions appear to be satisfactory at this time. | ||
Date: 2017-09-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions appear to be satisfactory at this time. | ||
Date: 2017-01-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2016-09-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions appear to be satisfactory at this time. | ||
Date: 2016-03-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2015-09-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Comments: Red item corrected at this time. |
||
Date: 2015-02-23 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
Date: 2014-09-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-01-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2013-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-01-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2012-01-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2011-09-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2011-01-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2010-09-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2010-02-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2009-11-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2009-05-04 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2008-11-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2008-03-15 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2008-03-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
Date: 2007-11-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
St. Margaret's Church | Paul Alciati | 14 Copeland Avenue, Homer, NY 13077 | 2016-01-06 |
Street Address | 201 ROXBORO ROAD |
City | MATTYDALE |
State | NY |
Zip | 13211 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
St. Margaret's School | 201 Roxboro Road, Mattydale, NY 13211 | 2015-03-05 | |
St. Margaret School | Blessed Sacrament School | 201 Roxboro Road, Mattydale, NY 13211 | 2007-05-29 |
St. Margaret School Fish Fry Dinner/Inact | 201 Roxboro Road, Mattydale, NY 13211 | 2007-03-16 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Hollywood Theatre | Zurich Cinema Corp. | 2221 Brewerton Road, Mattydale, NY 13211 | 2018-11-13 |
Roxboro Elementary School | North Syracuse Central School District | 200 Bernard Street, Mattydale, NY 13211 | 2018-10-22 |
Roxboro Road Middle School | North Syracuse Central School District | 300 Bernard Street, Mattydale, NY 13211 | 2018-10-22 |
Cam-Nel Restaurant | M&p Bam LLC | 2227 Brewerton Road, Mattydale, NY 13211 | 2018-03-08 |
Pizza Hut | V & J National & United Enterprises, LLC | 2275 Brewerton Road, Mattydale, NY 13211 | 2017-02-22 |
Roxboro Road Elementary School | North Syracuse School District | 200 Bernard Street, Syracuse, NY 13211 | 2015-07-01 |
Original Italian Pizza | Original Italian Pizza, LLC | 2130 Brewerton Road, Mattydale, NY 13211 | 2018-06-14 |
China Road Restaurant | China Road New York Inc. | 2204 Brewerton Road, Mattydale, NY 13211 | 2015-07-31 |
Town Tavern | J.p. Leonard, Inc. | 2119 Brewerton Road, Mattydale, NY 13211 | 2012-05-07 |
Salina Civic Center | Town of Salina | 2826 Lemoyne Avenue, Mattydale, NY 13211 | 2018-10-24 |
Please comment or provide details below to improve the information on St. Margaret School.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).