GREEK DELIGHT (Health Operation# 579527) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 7, 2018.
| NYS Health Operation ID | 579527 |
| Operation Name | GREEK DELIGHT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
4306 Merrick Road Massapequa NY 11758 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted DBA | GREEK DELIGHT |
| Permitted Corporation Name | T.A.N.D. INC |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295209 |
| Date: 2018-11-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2018-03-07 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Comments: Grade A, Seating 16, FMTC Krista Doughty |
||
| Date: 2017-03-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-03-09 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2017-02-16 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean Comments: Seating: 18, FMTC holder: Nicholas Damiris 6/2017-R #41847 RATING: C *Revision of proper hand washing technique, food safety, sick worker policy, bare hand contact was conducted. |
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| Date: 2016-03-21 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Grade B, Seating 16, FMTC Nicholas Damiris June 2017 |
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| Date: 2015-01-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-12 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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| Date: 2014-01-14 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2013-01-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GREEK DELIGHT | Greek Delight of Bellmore, Inc. | 2601 Merrick Road, Bellmore, NY 11710 | 2015-12-03 |
| GREEK DELIGHT | Onboard Restaurant Inc | 4306 Merrick Road, Massapequa, NY 11758 | 2018-11-13 |
| GREEK DELIGHT | Greek Delight of Bellmore Inc | 2601 Merrick Road, Bellmore, NY 11710 | 2018-05-16 |
| Department of State (DOS) ID | 2711351 |
| Entity Name | T.A.N.D. INC. |
| Initial DOS Filing Date | 2001-12-21 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | NICOLAOS DAMIRIS |
| DOS Process Address |
4306 Merrick Road Massapequa NEW YORK 11758 |
| Location Name | T.A.N.D. INC. |
| Location Address |
Nicolaos Damiris 4306 Merrick Rd Massapequa NEW YORK 11758 |
| Street Address | 4306 MERRICK ROAD |
| City | MASSAPEQUA |
| State | NY |
| Zip | 11758 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TAI SHOW HIBACHI JAPANESE RESTAURANT | Dmk Corp | 4318 Merrick Road, Massapequa, NY 11758 | 2018-03-20 |
| TAI SHOW OF JAPAN | Ta Yeh Restaurant Inc | 4320 Merrick Road, Massapequa, NY 11758 | 2018-03-13 |
| STARBUCKS COFFEE #7307 | Starbucks Coffee Co. | 4301 Merrick Road, Massapequa, NY 11758 | 2018-02-14 |
| CASA DI VINO | Tessie Bean Inc | 4308 Merrick Road, Massapequa, NY 11758 | 2012-03-09 |
| MASSAPEQUA UFSD - FAIRFIELD ELEM SCHOOL | Massapequa Board of Education | 330 Massapequa Avenue, Massapequa, NY 11758 | 2018-11-28 |
| MARSHALL'S ICE CREAM BAR | Marshalls Ice Cream Bar · Marshall Enterprises Inc | 4276 Merrick Road, Massapequa, NY 11758 | 2018-04-18 |
| MASSAPEQUA BOWL SNACK BAR | 4235 Merrick Rd Realty Corp | 4235 Merrick Road, Massapequa, NY 11758 | 2018-04-17 |
| ALL-AMERICAN DRIVE-IN | All American Drive In · All- American Hamburger Drive-in Corp | 4286 Merrick Road, Massapequa, NY 11758 | 2018-02-06 |
| PLAYERS LOUNGE @ MASSAPEQUA BOWL | Players Lounge Corp | 4235 Merrick Road, Massapequa, NY 11758 | 2014-11-07 |
| MARSALA | Lisa's Italian Eatery LLC | 19 Hicksville Road, Massapequa, NY 11758 | 2014-04-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).