POPEI'S CLAM BAR (Health Operation# 575428) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 6, 2018.
| NYS Health Operation ID | 575428 |
| Operation Name | POPEI'S CLAM BAR |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
384 North Wantagh Avenue Bethpage NY 11714 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | POPEI'S CLAM BAR |
| Permitted Corporation Name | J V R RESTURANT CORP |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295008 |
| Date: 2018-07-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Grade A, Seating 99, William Blair expires October 2020 |
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| Date: 2017-08-25 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: FMTC- Michael Polak 9/17,#48294, Clayton Goroway 10/17,#48396, William Blair 9/17,#48308 Permit# F0117632 Exp. 7/2018 Score A - 1/4 Seat#112 |
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| Date: 2016-12-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate Item 8B: In use food dispensing utensils improperly stored Comments: Grade: A. Seats: 112. FMTC: MIchael Polak 48294 9/17, Clayton Goroway 48396 ex. 10/17, Willian Blair 48308 9/17. |
||
| Date: 2015-10-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: FMTC: 1) Michael Polak #48294 ex 9/17, 2) Clayton Goroway #48396 ex 10/17 Grade: A |
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| Date: 2014-09-04 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2013-04-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-04-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-09-14 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present |
||
| Date: 2011-08-22 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present |
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| Street Address | 384 NORTH WANTAGH AVENUE |
| City | BETHPAGE |
| State | NY |
| Zip | 11714 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DOMINO'S PIZZA | Dominos Pizza · Group Levittown #1 Inc | 406 North Wantagh Avenue, Bethpage, NY 11714 | 2018-12-04 |
| CARVEL #867 | Cosmo Gus Iadanza | 392 A North Wantagh Avenue, Bethpage, NY 11714 | 2017-02-24 |
| FIFE AND DRUM ALE HOUSE | Conboy Tavern Corp | 394 North Wantagh Avenue, Bethpage, NY 11714 | 2016-12-16 |
| SUBWAY | Global International Mangement Corp. | 390 North Wantagh Avenue, Bethpage, NY 11714 | 2013-08-29 |
| VILLA MARIA | Lgknots Corp | 376 North Wantagh Avenue, Bethpage, NY 11714 | 2013-02-15 |
| JACKIE MALONES | Regal Pub Inc. | 380 North Wantagh Avenue, Bethpage, NY 11714 | 2012-10-26 |
| MEI WEI KITCHEN | Xue Di Zou | 398 North Wantagh Avenue, Bethpage, NY 11714 | 2012-03-16 |
| BETHPAGE BAGELS | Rising Bagel Corp | 442 North Wantagh Avenue, Bethpage, NY 11714 | 2018-03-30 |
| THE LIVING ROOM | 432 North Wantagh Av LLC | 432 North Wantagh Avenue, Bethpage, NY 11714 | 2017-11-21 |
| THE STERLING | Sterling Caterers & Resturant LLC | 345 Hicksville Road, Bethpage, NY 11714 | 2018-12-20 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).