BAGELMAN OF GREAT NECK (Health Operation# 575271) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 19, 2018.
NYS Health Operation ID | 575271 |
Operation Name | BAGELMAN OF GREAT NECK |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
491 Great Neck Road Great Neck NY 11021 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted DBA | BAGELMAN OF GREAT NECK |
Permitted Corporation Name | JOA BRO BAGEL CORP |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 291300 |
Date: 2018-03-19 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2018-02-28 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Rating B FMTC Sung ILL Choi exp. 5/31/20 certificate no. 41738 Seats 24 Permit expires 2/28/19 |
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Date: 2016-09-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Rating A. Sung Il Choi 41738 food manager training course certificate expires July 2017. 23 seats |
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Date: 2016-06-30 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2016-02-24 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2016-02-16 | Type: Inspection |
Violations:
3 critical,
17 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14C: Pesticide application not supervised by a certified applicator Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: rating E. Sung Il Choi food manager training course certificate expires July 2017. 19 seats. Noah Pest Control 718-600-3185 service once or twice per month notation (must provide payment receipts for at least 6 months prior) noted |
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Date: 2015-05-29 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-10-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-25 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
Department of State (DOS) ID | 3171875 |
Entity Name | JOA BRO BAGEL CORP. |
Initial DOS Filing Date | 2005-03-03 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | JOA BRO BAGEL CORP. |
DOS Process Address |
491 Great Neck Road Great Neck NEW YORK 11021 |
Location Name | JOA BRO BAGEL CORP. |
Location Address |
491 Great Neck Road Great Neck NEW YORK 11021 |
Street Address | 491 GREAT NECK ROAD |
City | GREAT NECK |
State | NY |
Zip | 11021 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).