BOOMY'S RESTAURANT & DELI (Health Operation# 570385) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 23, 2014.
NYS Health Operation ID | 570385 |
Operation Name | BOOMY'S RESTAURANT & DELI/Dormant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
437 South Oyster Bay Road Plainview NY 11803 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted DBA | BOOMY'S RESTAURANT & DELI |
Permitted Corporation Name | BOOMY'S RESTAURANT INC |
Permit Expiration Date | 07/31/2015 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295214 |
Date: 2014-05-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-05-13 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-05-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-05-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-05-01 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14A: Insects, rodents present |
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Date: 2011-11-14 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 9D: Dressing rooms dirty, not provided, improperly located Item 14A: Insects, rodents present Item 12A: Hot, cold running water not provided, pressure inadequate Item 8B: In use food dispensing utensils improperly stored |
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Date: 2011-05-03 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2010-10-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2010-06-02 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2010-01-11 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Department of State (DOS) ID | 905291 |
Entity Name | BOOMY'S RESTAURANT INC. |
Initial DOS Filing Date | 1984-03-28 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | BOOMY'S RESTAURANT INC. |
DOS Process Address |
437 S. Oyster Bay Road Plainview NEW YORK 11803 |
Location Name | BOOMY'S RESTAURANT INC. |
Location Address |
437 S. Oyster Bay Road Plainview NEW YORK 11803 |
Street Address | 437 SOUTH OYSTER BAY ROAD |
City | PLAINVIEW |
State | NY |
Zip | 11803 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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YOGURT & SUCH CAFE | Yogurt & Such · Yogurt and Such Cafes Inc | 438 Woodbury Road, Plainview, NY 11803 | 2018-12-11 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).