RAIL HOUSE RESTAURANT AND TAP ROOM (Health Operation# 561192) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 23, 2017.
| NYS Health Operation ID | 561192 |
| Operation Name | RAIL HOUSE RESTAURANT AND TAP ROOM |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
366 Broad Street Waverly NY 14892 |
| Municipality | BARTON |
| County | TIOGA |
| Permitted Corporation Name | Rail House Restaurant & Tap Room |
| Permitted Operator Name | Joy Doyle |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Tioga County |
| NYSDOH Gazetteer | 532000 |
| Date: 2018-12-18 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2017-02-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 9C: Hair is improperly restrained Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2016-11-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2016-09-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12B: Improperly functioning on-site sewage disposal system, improper Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2015-10-29 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12B: Improperly functioning on-site sewage disposal system, improper Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9C: Hair is improperly restrained |
||
| Date: 2014-11-17 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2014-07-16 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 9C: Hair is improperly restrained |
||
| Date: 2013-11-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-30 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8F: Improper thawing procedures used Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8B: In use food dispensing utensils improperly stored |
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| Street Address | 366 BROAD STREET |
| City | WAVERLY |
| State | NY |
| Zip | 14892 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RAIL HOUSE CATERERS | Joy Doyle | 366 Broad Street, Waverly, NY 14892 | 2018-12-18 |
| BROAD ST BAR & GRILL | John Amato | 366 Broad Street, Waverly, NY 14892 | 2006-08-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Broad Street Pub | Jennifer Wilson | 371 Broad Street, Waverly, NY 14892 | 2018-04-16 |
| ROSA'S PIZZERIA | Bill Evans Mike Vicioso | 367 Broad Street, Waverly, NY 14892 | 2013-02-19 |
| NEW HONG KONG #1 | Jin Zou | 326 Broad Street, Waverly, NY 14892 | 2018-05-01 |
| BECKY'S DINER | Becky Young | 310 Broad Street, Waverly, NY 14892 | 2018-04-11 |
| DESSERT FIRST | Cynthia Schliecker-hamilton | 321 Broad Street, Waverly, NY 14892 | 2017-12-21 |
| Kelley's Too | B. Kelley & Associates, Inc. | 405 Broad Street, Waverly, NY 14892 | 2016-11-17 |
| THE PHOENIX | Cornell Cooperative Extension of Tioga | 337 Broad Street, Waverly, NY 14892 | 2010-12-08 |
| Inactive | Chun Liang Gac | 326 Broad Street, Waverly, NY 14892 | 2005-11-01 |
| VFW POST 8104 | Vfw Post 8104-waverly | 206 Broad Street, Waverly, NY 14892 | 2018-11-27 |
| SCORCH'S HOAGIES & HOTS | Suann Bellinger | 150 Broad Street, Waverly, NY 14892 | 2012-10-31 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).