ANTHONY'S PIZZA (Health Operation# 535811) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 19, 2015.
NYS Health Operation ID | 535811 |
Operation Name | ANTHONY'S PIZZA/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
218 Gramatan Avenue Mount Vernon NY 10550 |
Municipality | MT. VERNON |
County | WESTCHESTER |
Permitted Operator Name | DOMENICO DE BERNARDO |
Permit Expiration Date | 12/31/2015 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590301 |
Date: 2015-02-19 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2015-01-22 | Type: Inspection |
Violations:
2 critical,
12 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-01-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-02-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2012-02-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-04-06 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2011-03-18 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-01-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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Date: 2009-04-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2008-03-11 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-03-12 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-01-30 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-13 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 218 GRAMATAN AVENUE |
City | MOUNT VERNON |
State | NY |
Zip | 10550 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CAFE EUROPA OF MT. VERNON | Cafe Europa of Mt Vernon · Cafe Europa of Mt. Vernon Inc. | 188 Gramatan Avenue, Mount Vernon, NY 10550 | 2018-01-31 |
GRAMATAN PIZZA & PASTA | Gramatan Pizza & Pasta, Inc. | 190 Gramatan Avenue, Mount Vernon, NY 10550 | 2013-05-07 |
MANDELA H.S. / ARAMARK | Aramark Educational Services, LLC | 250 Gramatan Avenue, Mount Vernon, NY 10550 | 2013-03-14 |
USA BRAZILIAN GRILL | Usa Brazilian Grill, Inc. | 145 Gramatan Avenue, Mount Vernon, NY 10550 | 2018-11-01 |
ELEPHANT SPORT BAR | Elephant Sport Bar Inc. | 33 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-05-07 |
MOUNT VERNON SENIOR CITIZEN CENTER | Mount Vernon Recreation Dept. | 144 North 5th Avenue, Mount Vernon, NY 10550 | 2018-04-25 |
JOHNNY'S PIZZERIA | Joseph Piscopo | 30 West Lincoln Avenue, Mount Vernon, NY 10550 | 2017-09-22 |
NOCHES DE LUNA RESTAURANT & BAR | Noches De Luna Restaurant Bar, Inc. | 168 Gramatan Avenue, Mount Vernon, NY 10552 | 2015-12-03 |
FRIENDLY CHINESE RESTAURANT | Friendly Chinese Restaurant of 88 Inc. | 113 Gramatan Avenue, Mount Vernon, NY 10550 | 2015-01-08 |
PADAMINAS CAFE & PIZZERIA | Padaminas Cafe Pizzeria, Inc. | 117 Gramatan Avenue, Mount Vernon, NY 10550 | 2014-06-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).