TACO MIX YONKERS (Health Operation# 535398) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 29, 2015.
NYS Health Operation ID | 535398 |
Operation Name | TACO MIX YONKERS/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
15 Park Hill Avenue Yonkers NY 10701 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted Corporation Name | TACO MIX YONKERS INC. |
Permit Expiration Date | 11/30/2015 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2015-10-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: ALL VIOLATIONS FROM PERVIOUS INSPECTIONS HAVE BEEN ADDRESSED AND CORRECTED. OPERATOR HAS FORMED A NEW CORPORATION AND HAS APPLIED FOR WORKERS COMPENSATION AND DISABILITY INSURANCE. THE OPERATOR HAS BEEN HAND DELIVERED THE EMAIL AND ALL ATTACHMENTS THAT THIS INSPECTOR SENT ON OCTOBER 28, 2015. THE OPERATOR HAS UNTIL NOVEMBER 4, 2015 TO HAND DELIVER A COMPLEATED PERMIT APPLICATION TO OPERATE A FOOD SERVICE ESTABLISHMENT PHP-6408-15-PK-VAST-FSE HEARING DATE DECEMBER 3, 2015 @ 930AM 25 MOORE AVENUE MT KISCO NY 10549 | ||
Date: 2015-10-16 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Comments: REINSPECTION 2 WEEKS SOME VIOLATIONS STILL PRESENT. OPERATOR HAS CORRECTED MOST VIOLATIONS. BASEMENT FREEZER HAS BEEN DISCONNECTED AND ALL FOOD ITEMS DISCARDED. OPERATOR HAS FIXED PLUMBING. PHP-6408-15-PK-VAST-FSE HEARING DATE : DECEMBER 3, 2015 @930AM 25 MOORE AVENUE, MT KISCO NY 10549 BASEMENT MAY NOT BE USED TO STORE AND FOOD ITEMS UNTIL OPEN PLUMBING HAS BEEN REPAIRED NOTIFIED OPERTOR AT THIS TIME THAT HE MUST PROVIDE AN ACTIVE CORPORATION AND VALID WORKERS COMPENSATION & DISABILITY NSURANCE |
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Date: 2015-10-09 | Type: Re-Inspection |
Violations:
0 critical,
11 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: REINSPECTION 1 WEEK SOME VIOLATIONS STILL PRESENT. OPERATOR HAS CORRECTED THE MAJOR VIOLATIONS. BASEMENT FREEZER HAS BEEN DISCONNECTED AND ALL FOOD ITEMS DISCARDED. OPERATOR HAS FIXED PLUMBING. PHP-6408-15-PK-VAST-FSE HEARING DATE : DECEMBER 3, 2015 @930AM 25 MOORE AVENUE, MT KISCO NY 10549 BASEMENT MAY NOT BE USED TO STORE AND FOOD ITEMS UNTIL OPEN PLUMBING HAS BEEN REPAIRED NOTIFIED OPERTOR AT THIS TIME THAT HE MUST PROVIDE AN ACTIVE CORPORATION AND VALID WORKERS COMPENSATION & DISABILITY NSURANCE |
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Date: 2015-10-06 | Type: Re-Inspection |
Violations:
1 critical,
33 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: ALL VIOLATIONS ARE STILL PRESENT AT THIS TIME. OPERATOR HAS NOT STARTED THE CLEANING PROCESS. OPERATOR SAAUL MERINO CALLED AND GIVEN UNTIL FRIDAY 10-9-15 TO CORECT VIOLATIONS OR FACILITY WILL BE CLOSED REINSPECTION ON OR ABOUT 10-9-15 PHP-6408-15-PK-VAST-FSE HEARING DATE : DECEMBER 3, 2015 @930AM 25 MOORE AVENUE, MT KISCO NY 10549 BASEMENT MAY NOT BE USED TO STORE AND FOOD ITEMS UNTIL OPEN PLUMBING HAS BEEN REPAIRED |
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Date: 2015-10-02 | Type: Inspection |
Violations:
2 critical,
39 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
Street Address | 15 PARK HILL AVENUE |
City | YONKERS |
State | NY |
Zip | 10701 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TACO MIX YONKERS | Tacos Mexicanos Restaurant Corp. | 15 Park Hill Avenue, Yonkers, NY 10701 | 2019-02-21 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
EL CAZADOR | El Cazador, Inc. | 256 New Main Street, Yonkers, NY 10701 | 2018-01-26 |
PASTEL 3 LECHES | Pastel 3 Leches Inc. | 267 New Main Street, Yonkers, NY 10701 | 2017-11-29 |
PAPA JOHN'S PIZZA | Yonkers Papa, Inc. | 88 School Street, Yonkers, NY 10701 | 2013-04-22 |
CECELIA'S PIZZA & PASTA | Cecelia's Pizza & Pasta Corp. | 262 New Main Street, Yonkers, NY 10701 | 2013-03-11 |
NEW MEX CAFE | New Mex Cafe, Inc. | 271 New Main Street, Yonkers, NY 10701 | 2013-02-04 |
GJONI'S PIZZA RESTAURANT | Gjonis Pizzeria · Gjoni's Pizza Restaurant, Inc. | 191 Linden Street, Yonkers, NY 10701 | 2018-10-15 |
GIULIO'S RESTAURANT | Giulio's Tavern, Inc. | 53 Park Hill Avenue, Yonkers, NY 10701 | 2018-04-05 |
EL MARINERO RESTAURANT | El Marinero Restaurant, Inc. | 156 South Broadway, Yonkers, NY 10701 | 2018-03-01 |
BURRITO BAR & RESTAURANT | Diamante Poblano · Diamante Poblano Restaurant Corp. #3 | 34 Park Hill Avenue, Yonkers, NY 10701 | 2015-10-30 |
SIN DULCE BAKERY III | Sin Dulce Bakery IIi Inc. | 36 Park Hill Avenue, Yonkers, NY 10701 | 2015-02-26 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).