LUIGI'S PIZZERIA
A&e Pizza, Inc.


Address: 304 5th Avenue, Pelham, NY 10803

LUIGI'S PIZZERIA (Health Operation# 532813) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 18, 2012.

Business Overview

NYS Health Operation ID 532813
Operation Name LUIGI'S PIZZERIA/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 304 5th Avenue
Pelham
NY 10803
Municipality PELHAM
County WESTCHESTER
Permitted Corporation Name A&E PIZZA, INC.
Permitted Operator Name A&E PIZZA, INC.
Permit Expiration Date 08/31/2012
Local Health Department Westchester County
NYSDOH Gazetteer 593600

Inspection Results

Date: 2012-01-18 Type: Inspection Violations: 2 critical, 9 noncritical
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14C: Pesticide application not supervised by a certified applicator
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-03-16 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-03-09 Type: Re-Inspection Violations: 1 critical, 5 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-02-09 Type: Inspection Violations: 1 critical, 8 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 14A: Insects, rodents present
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2010-02-02 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-01-08 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2008-01-22 Type: Re-Inspection Violations: critical, noncritical
Date: 2008-01-07 Type: Inspection Violations: critical, noncritical
Date: 2007-01-18 Type: Re-Inspection Violations: critical, noncritical
Date: 2007-01-11 Type: Inspection Violations: 1 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Date: 2006-03-14 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-02-14 Type: Inspection Violations: critical, noncritical

NYS Corporation Registration

Department of State (DOS) ID 3116432
Entity Name A&E PIZZA, INC.
Initial DOS Filing Date 2004-10-21
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name C/O ARSENIO ALEJO
DOS Process Address 304 Fifth Avenue
Pelham
NEW YORK 10803
Location Name A&E PIZZA, INC.
Location Address 304 5th Ave
Pelham
NEW YORK 10803

Office Location

Street Address 304 5TH AVENUE
City PELHAM
State NY
Zip 10803

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BENNY'S PIZZA & PASTA Benny's Pizza Pelham Corp. 304 5th Avenue, Pelham, NY 10803 2017-09-18
BENNY PIZZA & PASTA Benny Pizza & Pasta Corp. 304 5th Avenue, Pelham, NY 10803 2016-03-15
LUIGI'S ITALIANO PIZZERIA Luigi's Italiano Pizzeria Inc. 304 5th Avenue, Pelham, NY 10803 2013-03-15

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).