COLD SPRINGS GOLF COURSE (Health Operation# 513885) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 19, 2018.
| NYS Health Operation ID | 513885 |
| Operation Name | COLD SPRINGS GOLF COURSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1941 Us Route 11 Mannsville NY 13661 |
| Municipality | ELLISBURG |
| County | JEFFERSON |
| Permitted Corporation Name | COLD SPRINGS GOLF COURSE, INC. |
| Permitted Operator Name | Joseph Bauer |
| Permit Expiration Date | 12/31/2018 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 225700 |
| Date: 2018-07-19 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Comments: The facility septic system shows no signs of failure at this time. |
||
| Date: 2017-08-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: food service is very clean and organized the facility has a very limited menu. No violations observed during the inspection of food service. Thermometer found in the food refrigeration unit. | ||
| Date: 2016-07-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: beverage air frigholding sausage at 42. facility extremely clean and organized. |
||
| Date: 2014-08-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-06-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-06-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2007-08-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-04-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2006-09-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12B: Improperly functioning on-site sewage disposal system, improper Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12A: Hot, cold running water not provided, pressure inadequate Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Street Address | 1941 US ROUTE 11 |
| City | MANNSVILLE |
| State | NY |
| Zip | 13661 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WAYSIDE INN II DBA TACO BOB'S WAYSIDE INN | Wayside Inn II, LLC | 1376 Nys Route 3 Route, Mannsville, NY 13661 | 2018-07-24 |
| WAYSIDE INN, LLC | Robert Rezak | 1376 Nys Route 3, Mannsville, NY 13661 | 2016-08-11 |
| MANNSVILLE MANOR ELEMENTARY | South Jefferson Central School | 423 North Main Street, Mannsville, NY 13661 | 2018-11-27 |
| THE ICE CREAM SHOPPE & MORE | Ice Cream Shoppe & More, LLC | 417 North Main Street, Mannsville, NY 13661 | 2018-08-03 |
| UNCLE NINO'S | Dolores Miranda | 417 North Main Street, Mannsville, NY 13661 | 2006-04-07 |
Please comment or provide details below to improve the information on COLD SPRINGS GOLF COURSE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).