DILLINGER'S (Health Operation# 511065) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 24, 2018.
| NYS Health Operation ID | 511065 |
| Operation Name | DILLINGER'S |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
77 State Street Binghamton NY 13901 |
| Municipality | BINGHAMTON |
| County | BROOME |
| Permitted Corporation Name | LCF77, LLC |
| Permitted Operator Name | DREW PETERS |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Broome County |
| NYSDOH Gazetteer | 030100 |
| Date: 2018-10-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
||
| Date: 2017-11-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2016-12-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2015-09-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2014-02-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-10-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-08-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9C: Hair is improperly restrained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2010-11-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-07 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2009-09-23 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2008-02-28 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9C: Hair is improperly restrained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2006-12-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Department of State (DOS) ID | 4603488 |
| Entity Name | LCF77, LLC |
| Initial DOS Filing Date | 2014-07-08 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | LCF77, LLC |
| DOS Process Address |
77 State Street Binghamton NEW YORK 13901 |
| Street Address | 77 STATE STREET |
| City | BINGHAMTON |
| State | NY |
| Zip | 13901 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TOM AND MARTYS TOWNHOUSE | Shea 89, Inc. | 89 State Street, Binghamton, NY 13901 | 2018-12-11 |
| TERRA COTTA | Confluence Enterprises II Inc. & Kbp Inc. | 81 State Street, Binghamton, NY 13901 | 2018-10-09 |
| HOLIDAY INN - ARENA FOOD | 2-8 Hawley Street, Binghamton, NY 13901 | 2018-08-21 | |
| DANNY'S GREAT AMERICAN CAFE | Danny Davis | 44 Hawley Street, Binghamton, NY 13901 | 2018-08-03 |
| UNCLE TONYS | Collelo Inc. | 79 State Street, Binghamton, NY 13901 | 2018-05-08 |
| DESPINA'S MEDITTERANEAN TASTE | Despina Jevelekides | 20 Hawley Street, Binghamton, NY 13901 | 2018-02-20 |
| GRAND ROYALE HOTEL - FOOD | 79 Collier Street, Binghamton, NY 13901 | 2017-11-28 | |
| GRAND ROYALE HOTEL | Vestal Hills Country Club | 80 State Street, Binghamton, NY 13901 | 2013-12-06 |
| SCOREBOARD, THE | Ty Fish | 81-87 State Street, Binghamton, NY 13901 | 2012-12-18 |
| JT'S TAVERN | Y & T Foods, Inc. | 98 State Street, Binghamton, NY 13901 | 2018-12-11 |
Please comment or provide details below to improve the information on DILLINGER'S.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).