RAVENA DINER (Health Operation# 508669) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 12, 2014.
| NYS Health Operation ID | 508669 |
| Operation Name | RAVENA DINER/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
11 Madison Avenue Ravena NY 12143 |
| Municipality | COEYMANS |
| County | ALBANY |
| Permitted Corporation Name | ADAN LEMUS, INC. |
| Permitted Operator Name | ADAN LEMUS |
| Permit Expiration Date | 09/30/2015 |
| Local Health Department | Albany County |
| NYSDOH Gazetteer | 015200 |
| Date: 2014-02-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-01-10 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-01-19 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2010-01-28 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2010-01-07 | Type: Inspection |
Violations:
2 critical,
11 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-07-21 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present |
||
| Date: 2008-05-12 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2007-08-04 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RAVENA DINER | Lisa Rios-urrutia | 11 Madison Avenue, Ravena, NY 12143 | 2015-09-23 |
| Department of State (DOS) ID | 3098286 |
| Entity Name | ADAN LEMUS, INC. |
| Initial DOS Filing Date | 2004-09-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ADAN LEMUS, INC. |
| DOS Process Address |
1059 Old State Rd Ravena NEW YORK 12143 |
| Street Address | 11 MADISON AVENUE |
| City | RAVENA |
| State | NY |
| Zip | 12143 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE SILVER SPOON | The Silver Spoon, Inc. | 11 Madison Avenue, Ravena, NY 12143 | 2018-03-08 |
| RAVENA DINER | Lisa Rios-urrutia | 11 Madison Avenue, Ravena, NY 12143 | 2015-09-23 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MARTINS MOTEL Frozen Desert | Route 9w, Ravena, NY 12143 | 2018-12-05 | |
| MARTINS MOTEL Food Service | Route 9w, Ravena, NY 12143 | 2018-12-05 | |
| KEVVO'S | Kevin Curdgel | 2441 Us Route 9w, Ravena, NY 12143 | 2006-02-21 |
| VILLAGE PIZZERIA | Irwin & Sons, Inc. | 2381 Route 9w, Ravena, NY 12143 | 2018-02-02 |
| DUNKIN DONUTS | Felicity Donuts, Inc. | 2450 Route 9w Route, Ravena, NY 12143 | 2018-01-26 |
| FROZEN DESSERT-DUNKIN DONUTS | 2450 Route 9w Route, Ravena, NY 12143 | 2018-01-26 | |
| ROC AND DOM'S RESTAURANT | Roc N Dom's Restaurant, LLC. | 2381 Route 9w, Ravena, NY 12143 | 2009-05-01 |
| NEIGHBORHOOD HEALTH & FITNESS CTR. | Fahrbach & Fisk, Inc. | 172 Main Street, Ravena, NY 12143 | 2009-03-24 |
| ITALIAN EXPRESS | Italian Express, LLC. | 158 Main Street, Ravena, NY 12143 | 2007-02-26 |
| DUNKIN DONUTS | Delmar Donuts, Inc. | Mayone's Plaza-route 9w, Ravena, NY 12143 | 2007-01-24 |
Please comment or provide details below to improve the information on RAVENA DINER.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).