GARDEN TERRACE BANQ. CONF. CTR. / HOLIDAY
Northeast Culinary Corp.


Address: 160 Holiday Way, Schoharie, NY 12157

GARDEN TERRACE BANQ. CONF. CTR. / HOLIDAY (Health Operation# 481877) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 23, 2013.

Business Overview

NYS Health Operation ID 481877
Operation Name GARDEN TERRACE BANQ. CONF. CTR. / HOLIDAY/Inactive
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 160 Holiday Way
Schoharie
NY 12157
Municipality SCHOHARIE
County SCHOHARIE
Permitted Corporation Name NORTHEAST CULINARY CORP.
Permitted Operator Name SALVATORE DEPASQUALE
Permit Expiration Date 12/31/2013
Local Health Department Schoharie County
NYSDOH Gazetteer 476100

Inspection Results

Date: 2013-10-23 Type: Inspection Violations: 0 critical, 14 noncritical
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 14A: Insects, rodents present
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2013-02-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-01-24 Type: Inspection Violations: 0 critical, 9 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Date: 2012-02-08 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2011-02-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2010-03-17 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-03-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-03-31 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2005-12-27 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
18 WHEELER RESTAURANT Northeast Culinary Corp. 240 Church Street, Albany, NY 12202 2011-03-14

NYS Corporation Registration

Department of State (DOS) ID 1819156
Entity Name NORTHEAST CULINARY CORP.
Initial DOS Filing Date 1994-05-10
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name NORTHEAST CULINARY CORP.
DOS Process Address 154 Erie Blvd
Schenectady
NEW YORK 12305
Location Name NORTHEAST CULINARY CORP.
Location Address 154 Erie Blvd
Schenectady
NEW YORK 12305

Office Location

Street Address 160 HOLIDAY WAY
City SCHOHARIE
State NY
Zip 12157

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).