Fabius-Pompey High School (Health Operation# 467310) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
NYS Health Operation ID | 467310 |
Operation Name | Fabius-Pompey High School |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
1211 Mill Street Fabius NY 13063 |
Municipality | FABIUS |
County | ONONDAGA |
Permitted Corporation Name | Fabius Pompey Central Schools |
Permitted Operator Name | Peter Mahunik |
Permit Expiration Date | 12/31/2018 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 332500 |
Date: 2018-10-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Reinspection conducted on 10/18/18 notes that the majority of previous violations have been addressed. Facility is monitoring and recording temepratures of reach-in cooler every 2 hours. Internal temperatures of food stored in cooler are within safe range at this time. Recommend abate. |
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Date: 2018-10-03 | Type: Inspection |
Violations:
4 critical,
2 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Per conversation with staff, faulty cooler will not be used to store potentially-hazardous food items, and such items will be stored in the walk-in cooler. Kitchen staff will implement a procedure to monitor and record internal temperature of food stored in cooler every 2 hours. Upon service order request, facility shall provide a copy of work order invoice to this department via email. |
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Date: 2018-04-20 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Insepction conducted with RM. |
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Date: 2017-10-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions appear satisfactory at this time. | ||
Date: 2017-01-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions appear satisfactory at this time. | ||
Date: 2016-11-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2016-01-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions appear satisfactory at this time. | ||
Date: 2015-10-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-10-06 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2015-01-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-09-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-02-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Date: 2013-10-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-09-17 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-01-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 9C: Hair is improperly restrained Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-10-04 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2012-01-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 9C: Hair is improperly restrained Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Fabius Pompey Elementary School | Fabius Pompey Central Schools | 7800 Main Street, Fabius, NY 13063 | 2018-10-09 |
Street Address | 1211 MILL STREET |
City | FABIUS |
State | NY |
Zip | 13063 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Fabius-Pompey Sports Boosters Concession Stand | Fabius-pompey Sports Boosters | 1211 Mill Street, Fabius, NY 13063 | 2018-09-29 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Fabius Pompey Elementary School | Fabius Pompey Central Schools | 7800 Main Street, Fabius, NY 13063 | 2018-10-09 |
Fabius Christian Church | Roger Merrill | 7803 Main Street, Fabius, NY 13063 | 2018-09-18 |
New York Almond Company Commissary | New York Almond Company, Inc. | 1135 Toggenberg Road, Fabius, NY 13063 | 2018-01-03 |
Toggenburg Snack Bar | Toggenburg Ski Center, Inc. | 1135 Toggenburg Road, Fabius, NY 13063 | 2016-01-26 |
Fabius/Pompey Recreation Association | Karen Hawley | Po Box 7, Fabius, NY 13063 | 2018-10-03 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Fabius Pompey Elementary School | Fabius Pompey Central Schools | 7800 Main Street, Fabius, NY 13063 | 2018-10-09 |
Fabius/Pompey Recreation Association | Karen Hawley | Po Box 7, Fabius, NY 13063 | 2018-10-03 |
Fabius Christian Church | Roger Merrill | 7803 Main Street, Fabius, NY 13063 | 2018-09-18 |
New York Almond Company Commissary | New York Almond Company, Inc. | 1135 Toggenberg Road, Fabius, NY 13063 | 2018-01-03 |
Toggenburg Snack Bar | Toggenburg Ski Center, Inc. | 1135 Toggenburg Road, Fabius, NY 13063 | 2016-01-26 |
Vali's Golden Apple Restaurant | Vali's Golden Apple Restaurant, Inc. | Highland Forest, Route 80, Fabius, NY 13063 | 2019-02-07 |
Toggenburg Ski Center | Togg Holdings, LLC | 1135 Toggenburg Road, Fabius, NY 13063 | 2019-02-04 |
Fabius-Pompey Sports Boosters Concession Stand | Fabius-pompey Sports Boosters | 1211 Mill Street, Fabius, NY 13063 | 2018-09-29 |
Pompey Rod and Gun Club | Pompey Rod and Gun Club, Inc. | 2035 Swift Road, Fabius, NY 13063 | 2018-09-18 |
Fabius Fire Department | Fabius Fire District | 7825 Main Street, Fabius, NY 13063 | 2018-02-22 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).