AZTECA MEXICAN RESTAURANT (Health Operation# 460822) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 20, 2015.
NYS Health Operation ID | 460822 |
Operation Name | AZTECA MEXICAN RESTAURANT |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
299 South Broadway Yonkers NY 10705 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted DBA | TACOS EL POBLANO II |
Permitted Corporation Name | ALVAREZ ENTERPRISES, INC. |
Permit Expiration Date | 10/31/2016 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2015-01-20 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2014-01-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2013-01-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-04-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-02-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2010-03-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2009-02-11 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2008-11-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
Department of State (DOS) ID | 2402375 |
Entity Name | ALVAREZ ENTERPRISES, INC. |
Initial DOS Filing Date | 1999-07-27 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | ALVAREZ ENTERPRISES, INC. |
DOS Process Address |
257 Valentine Lane Yonkers NEW YORK 10705 |
Location Name | ALFONSO ALVAREZ |
Location Address |
299 S Broadway Yonkers NEW YORK 10705 |
Street Address | 299 SOUTH BROADWAY |
City | YONKERS |
State | NY |
Zip | 10705 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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CHINA INN | Wong Sing Inc. | 295 South Broadway, Yonkers, NY 10705 | 2013-04-15 |
DIOVA CAFE | Diova Cafe Inc. | 275 South Broadway, Yonkers, NY 10705 | 2013-01-18 |
CASA SALVADORENA | Casa Salvadorena Corp. | 297 South Broadway, Yonkers, NY 10705 | 2012-10-26 |
PANCHITO'S BROADWAY CAFE | Soto & Soto Enterprises, Inc. | 285 South Broadway, Yonkers, NY 10705 | 2012-09-10 |
WHITE CASTLE | White Castle System, Inc. | 257 South Broadway, Yonkers, NY 10705 | 2018-12-03 |
SILVIO'S ITALIAN RESTAURANT & PIZZA | Silvios Ital Restr&pizzria · Gen-anton Italian Restaurant Inc. | 351 South Broadway, Yonkers, NY 10705 | 2018-09-27 |
WHITE CASTLE - FROZEN DESSERT | 257 South Broadway, Yonkers, NY 10705 | 2013-01-31 | |
TA CUBA CAFE | La Jungla Restaurant & Sport Bar Inc. | 332 South Broadway, Yonkers, NY 10705 | 2014-05-14 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).