DUNKIN DONUTS (Health Operation# 458026) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 8, 2018.
| NYS Health Operation ID | 458026 |
| Operation Name | DUNKIN DONUTS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
440 East Sanford Boulevard Mount Vernon NY 10550 |
| Municipality | MT. VERNON |
| County | WESTCHESTER |
| Permitted Corporation Name | SANFORD BOULEVARD DONUTS INC. |
| Permitted Operator Name | NICK RASSIAS |
| Permit Expiration Date | 01/31/2020 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590301 |
| Date: 2019-01-11 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9D: Dressing rooms dirty, not provided, improperly located Comments: NO CRITICAL VIOLATIONS OBSERVED WIPING CLOTHS PROPERLY STORED EXTERMINATION RECORDS MAINTAINED ALL TEMPS ACCEPTABLE |
||
| Date: 2018-06-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Comments: No red violation(s) noted at the time of inspection. all cold holding unit temperatures accurate at this time. No rodents nor signs of rodents observed at the time of inspection. All gaps must be sealed to prevent rodent entry and harborage. serv safe food manager`s certification is up to date. |
||
| Date: 2017-03-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. |
||
| Date: 2017-01-10 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: DISCUSSED: light shields |
||
| Date: 2016-02-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: ALL OTHER VIOLATIONS ISSUED ON ORIGINAL INSPECTION OF 1/15/2016HAVE BEEN CORRECTED. WAIVER ISSUED FOR CALORIE COUNTS AT THIS TIME.TICKET AND PENALTY OF 250.00 TO BE RETURNED NO LATER THAN MARCH 1,2016. |
||
| Date: 2016-01-15 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: REINSPECT ON OR ABOUT FEBRUARY 1,2016 discussed: proper storage of moist wiping cloth WARNING ISSIED FOR WIPING CLOTHS |
||
| Date: 2012-01-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-03-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-02-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-02-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2008-03-18 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-01-22 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-03-01 | Type: Re-Inspection |
Violations:
critical,
noncritical |
| Date: 2006-02-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DUNKIN DONUTS | Fac 570 Mam LLC | 570 Mamaroneck Avenue, White Plains, NY 10601 | 2018-12-12 |
| DUNKIN DONUTS | College View Donuts LLC | 69 Main Avenue, Wynantskill, NY 12198 | 2018-12-10 |
| DUNKIN DONUTS | Fac 1591 Cpa LLC | 1591 Central Park Avenue, Yonkers, NY 10710 | 2018-12-07 |
| DUNKIN DONUTS | 2560 Narayan LLC | 2560 Youngstown-lockport Road, Ransomville, NY 14131 | 2018-12-06 |
| DUNKIN DONUTS | West Post II Corp. | 482 Tarrytown Road, White Plains, NY 10607 | 2018-12-05 |
| DUNKIN DONUTS | Kellogg Road Donuts, LLC | 45 Kellogg Road, New Hartford, NY 13413 | 2018-11-30 |
| DUNKIN DONUTS | Fac 42 Lk LLC | 42 Lake Street, White Plains, NY 10603 | 2018-11-28 |
| DUNKIN DONUTS | Grant Avenue Donuts LLC | 149 Grant Avenue, Auburn, NY 13021 | 2018-11-27 |
| DUNKIN DONUTS | Auburn Donuts LLC | 2 East Genesee Street, Auburn, NY 13021 | 2018-11-27 |
| DUNKIN DONUTS | Fac 132 Tuck LLC | 132 Tuckahoe Road, Yonkers, NY 10710 | 2018-11-26 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 2333886 |
| Entity Name | SANFORD BOULEVARD DONUTS INC. |
| Initial DOS Filing Date | 1999-01-12 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SANFORD BOULEVARD DONUTS INC. |
| DOS Process Address |
438 East Sanford Boulevard Mt. Vernon NEW YORK 10550 |
| Location Name | NICK RASSIAS |
| Location Address |
78 Huckleberry Hollow Stamford CONNECTICUT 06903 |
| Street Address | 440 EAST SANFORD BOULEVARD |
| City | MOUNT VERNON |
| State | NY |
| Zip | 10550 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY | Milap Food, Inc. | 440 East Sanford Boulevard, Mount Vernon, NY 10550 | 2018-07-23 |
| DUNKIN DONUTS - FROZEN DESSERTS | 440 East Sanford Boulevard, Mount Vernon, NY 10550 | 2017-10-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| POPPY'S DELI | Poppy's Deli Inc. | 420 East Sanford Boulevard, Mount Vernon, NY 10553 | 2018-12-11 |
| ICE CREAM FACTORY | I. C. Factory, LLC | 408 East Sanford Boulevard, Mount Vernon, NY 10550 | 2017-11-08 |
| NEW YORK PIZZA | 422 Pizza Corp. | 422 East Sanford Boulevard, Mount Vernon, NY 10550 | 2016-02-01 |
| POPPY'S DELI - CATERING | 420 East Sanford Boulevard, Mount Vernon, NY 10553 | 2008-02-12 | |
| KFC | Pak Mt. Vernon Management, Inc. | 309 East Sanford Boulevard, Mount Vernon, NY 10550 | 2018-10-17 |
| HOME RUN CITY | Home Run City Corp. | 655 Garden Avenue, Mount Vernon, NY 10550 | 2014-04-16 |
| GRAHAM E.S. / ARAMARK | Aramark Educational Services, LLC | 421 East 5th Street, Mount Vernon, NY 10553 | 2013-02-28 |
| ENRIQUE GUZMAN / GUZMAN - FROZEN DESSERT | 650 South Columbus Avenue, Mount Vernon, NY 10550 | 2015-04-30 | |
| THE BAMBOO PALACE | The Bamboo Palace, Inc. | 326 South Columbus Avenue, Mount Vernon, NY 10553 | 2012-04-03 |
| JERK Q'ZINE | Tropical Island Grill, LLC | 620 South Fulton Avenue, Mount Vernon, NY 10550 | 2018-07-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).