MCDONALD'S
Penn Restaurant, Inc.


Address: 470 South Fulton Avenue, Mount Vernon, NY 10553

MCDONALD'S (Health Operation# 455141) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 23, 2017.

Business Overview

NYS Health Operation ID 455141
Operation Name MCDONALD'S
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 470 South Fulton Avenue
Mount Vernon
NY 10553
Municipality MT. VERNON
County WESTCHESTER
Permitted DBA MCDONALD'S
Permitted Corporation Name PENN RESTAURANT, INC.
Permitted Operator Name PENN RESTAURANT, INC.
Permit Expiration Date 02/28/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590301

Inspection Results

Date: 2017-02-23 Type: Inspection Violations: 0 critical, 6 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: discussed: tile grout dumpster area
Date: 2016-01-15 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: hot/cold holding acceptable gloves/utensils available/in use permit posted serve safe current discussed: cove molding dumpster area
Date: 2014-01-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2013-02-04 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-02-28 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-17 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2011-02-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-02-16 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2009-04-02 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1A (Critical): Unpasteurized milk and milk products used
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2008-03-19 Type: Inspection Violations: critical, noncritical
Date: 2007-03-09 Type: Inspection Violations: critical, noncritical
Date: 2006-10-20 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-10-12 Type: Re-Inspection Violations: critical, noncritical
Date: 2006-09-28 Type: Inspection Violations: critical, noncritical

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Find all services with the same name

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
MCDONALD'S Penn Restaurant, Inc. 6 Gramatan Avenue, Mount Vernon, NY 10550 2017-04-03

NYS Corporation Registration

Department of State (DOS) ID 1474287
Entity Name PENN RESTAURANT, INC.
Initial DOS Filing Date 1990-09-12
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name PENN RESTAURANT, INC.
DOS Process Address 2 Byram Brook Place
Armonk
NEW YORK 10504-2328
Location Name PENN RESTAURANT, INC.
Location Address 2 Byram Brook Place
Armonk
NEW YORK 10504-2328

Office Location

Street Address 470 SOUTH FULTON AVENUE
City MOUNT VERNON
State NY
Zip 10553

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MCDONALD'S - FROZEN DESSERT 470 South Fulton Avenue, Mount Vernon, NY 10553 2008-03-19
MCDONALD'S Cherie Foods Corp. 470 South Fulton Avenue, Mount Vernon, NY 10553 2019-01-22

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POPPY'S DELI Poppy's Deli Inc. 420 East Sanford Boulevard, Mount Vernon, NY 10553 2018-12-11
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).