MICHAELANGELO'S RESTAURANT
Michaelangelo's Restaurant of Yonkers, Inc.


Address: 208 Underhill Avenue, White Plains, NY 10604

MICHAELANGELO'S RESTAURANT (Health Operation# 454109) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 2, 2018.

Business Overview

NYS Health Operation ID 454109
Operation Name MICHAELANGELO'S RESTAURANT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 208 Underhill Avenue
White Plains
NY 10604
Municipality WHITE PLAINS
County WESTCHESTER
Permitted DBA MICHAELANGELO'S RESTAURANT
Permitted Corporation Name MICHAELANGELO'S RESTAURANT OF YONKERS, INC.
Permitted Operator Name CHARLES MASELLI
Permit Expiration Date 02/28/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590203

Inspection Results

Date: 2018-05-02 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Interior shelving units inside rear kitchen walkin refrigerated unit noted with severe rust - units to be replaced with new shelving units. Tiles missing in wall behind 3 bay sink in rear kitchen area, missing floor tiles noted in rear kitchen area by cooking equioipment. All blue violations noted on 4/5/18 corrected.
Date: 2018-04-05 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Inner door surfaces of rear kitchen walkin refrigerated unit noted rusted, no longer smooth nor cleanable. Backsplash of rear kitchen cooking equipment, tiled walls uner pizza oven vent hood noted with grease accumulaiton and splatter. Rear kitchen flooirng under 3 bay sink and reae greease trap noted with grease accumulation. Floorng under shelving units inside rear ktifcen walkin refrig unit noted with food spillage and debris accumualtion. Interior surfaces of rear kitchen pizza oven vent hood noted with grease accumulaiton. 2nd reinspection on 4/30/18, above must be corrected by thiat date or legal action will ensue.
Date: 2018-02-20 Type: Inspection Violations: 0 critical, 7 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Inner door surfaces of rear lkitchen walkin unit noted rusted, no longer smooth nor cleanable. Sides of pizza oven, fryolaters in rear kitchen area noted with grease accumulation. Rear kitchen ceiling tilesnoted heavily stained, esp. above an d near vent hood system. Backsplash of cooking equipment, walls behind cooking equipment and pizza oven noted with grease stains. Rear kitchen flooring under and near dshwasher area noted with grime ascumulation. Flooring under shelving in rear kitchen wakin refrigerated unit noted wtilh food spillage accumulaiton Serv safe class certificate not posted in FSE
Date: 2017-04-26 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Interior shelving units of rear kitchen walkin refrigerated unit noted with food debris/rust accumulaiton Rear kitchen ceiling tiles noted heavily stained. If not washable, tiles, replace with non porous, washable ceiling Serv safe classs not yet taken by a full time FSE mgr or worker.
Date: 2016-09-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Exterrior surfaces of rear kitchen fryolaters and gas pipes leading to kitchen equipment noted with dust, grease accumulation. REar kit;chen door opened to outside without screening, plastic strips used to block door when opened not an effective measure to prevent potential insect entry into FSE kitchen. Inner door surfaces/ceiling panels of rear kitchen walkin refrigerated unit noted with rusted surfaces.
Date: 2016-03-22 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Some rear kitchen ceiling light bulbs still noted without proper shielding and end caps esp. above preparation tables. All other blue violations noted on 3/8/16 corrected.
Date: 2016-03-08 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Cutting board heavily stained Inner shelving units of Veryfine reachin refrig. unit noted with food debris accumualtioin Inner floor surfaces of rear kitchen walkin refrig. unit noted with food spillage/debris. Dust accumulaton noted in corners of interior walkin refrig unit Non shielded ceiling light fixture noted in rear ithcen area near end of cookline Rear kitchen vent hood surfaces and adjoining pizza oven vent hood surfaces noted with severe grease/dust accumualitojn
Date: 2015-10-21 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Red and other blue violations noted on 10/14/15 corrected
Date: 2015-10-14 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: reinspection on 10/21/15
Date: 2015-01-30 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-01-20 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2014-10-09 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2014-09-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-09-23 Type: Inspection Violations: 0 critical, 10 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-04-30 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

NYS Corporation Registration

Department of State (DOS) ID 349504
Entity Name MICHAELANGELO'S RESTAURANT OF YONKERS, INC.
Initial DOS Filing Date 1974-08-06
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name MICHAELANGELO'S RESTAURANT OF YONKERS, INC.
DOS Process Address 208 Underhill Ave
White Plains
NEW YORK 10604
Location Name MICHAELANGELO'S RESTAURANT OF YONKERS, INC.
Location Address 208 Underhill Ave
East White Plains
NEW YORK 10604

Office Location

Street Address 208 UNDERHILL AVENUE
City WHITE PLAINS
State NY
Zip 10604

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).