VISTA RESTAURANT, THE (Health Operation# 375100) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 9, 2016.
| NYS Health Operation ID | 375100 |
| Operation Name | VISTA RESTAURANT, THE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
924 Main Street Clifton Park NY 12065 |
| Municipality | CLIFTON PARK |
| County | SARATOGA |
| Permitted Corporation Name | COUNTRY CLUB GOLF, LLC. |
| Permitted Operator Name | MARK WHITE |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 455200 |
| Date: 2016-05-09 | Type: Inspection |
Violations:
3 critical,
7 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: All violations must be corrected and are subject to enforcement. |
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| Date: 2015-10-06 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Please correct all violations by 11/1/15. Email Megan ([email protected]) with corrections or any questions. |
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| Date: 2014-09-04 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2013-11-12 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-08-27 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2011-05-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Street Address | 924 MAIN STREET |
| City | CLIFTON PARK |
| State | NY |
| Zip | 12065 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MAIN STREET GRILLE | Crabapple Farm, Inc. | 857 Main Street, Clifton Park, NY 12065 | 2017-11-28 |
| FABIO'S ITALIAN RESTAURANT & BAR | Pietro Marisa Mastracci | 857 Main Street, Clifton Park, NY 12065 | 2007-10-23 |
| BROOKE'S PIZZA | Brooke's Pizza, Inc. | 17 Longkill Road, Ballston Lake, NY 12019 | 2018-11-20 |
| EAGLE CREST GOLF CLUB INC. | Nichols Food Services, LLC. | 1004 Route 146a, Clifton Park, NY 12065 | 2017-10-18 |
| EAGLE CREST GOLF CLUB BANQUET HALL | 1004 Route 146a, Clifton Park, NY 12065 | 2017-10-18 | |
| RAP PLAYERS PARK, INC. | Robert Potter | 1012 Route 146a, Clifton Park, NY 12065 | 2017-08-17 |
| RALPH'S 19TH GREEN | Demasi Hospitality, LLC | 1004 Route 146a, Clifton Park, NY 12065 | 2014-04-21 |
| BUNKER AT EAGLE CREST GOLF CLUB (THE)/Ina | Eagle Crest Golf Club, Inc. | 1004 Route 146a, Clifton Park, NY 12065 | 2013-09-25 |
| DUFFERS TAVERN@EAGLE CREST | Md Belcher Enterprises, LLC. | 1004 Route 146a, Clifton Park, NY 12065 | 2008-11-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VENETO'S PIZZA & PASTA | Nazir Foods, Inc. | 4 Fire Road, Clifton Park, NY 12065 | 2018-12-12 |
| HARBOR HOUSE RESTAURANT | Mcquade Enterprises, LLC. | 1742 Route 9, Clifton Park, NY 12065 | 2018-12-12 |
| OUTBACK STEAKHOUSE - CLIFTON PARK | Outback Steakhouse of Florida, LLC. | 610 Old Route 146, Clifton Park, NY 12065 | 2018-12-11 |
| OH CORN! AREPAS AND MORE | Cumboto Properties, LLC. | 1505 Route 9, Site #3, Clifton Park, NY 12065 | 2018-12-11 |
| DUNKIN DONUTS -HALFMOON SUNOCO | Clifton Park Donuts, LLC. | 325 Rte 146, Clifton Park, NY 12065 | 2018-12-07 |
| CHIPOTLE MEXICAN GRILL #1386 | Chipotle Mexican Grill of Colorado, LLC. | 22 Clifton Country Road, Clifton Park, NY 12065 | 2018-12-07 |
| VILLA PIZZA | Villa Organization, Inc. | 22 Clifton Country Rd, Suite 81, Clifton Park, NY 12065 | 2018-12-04 |
| SPORTSPLEX OF HALFMOON | Sportsplex of Halfmoon, Inc. | 6 Corporate Drive, Clifton Park, NY 12065 | 2018-12-04 |
| TRICK SHOT BILLIARDS | Trick Shot Billiards, Inc. | 1602 Route 9, Clifton Park, NY 12065 | 2018-12-03 |
| WENDY'S | Cap Wen, LLC. | 1517 Route 9 Route, Clifton Park, NY 12065 | 2018-11-23 |
Please comment or provide details below to improve the information on VISTA RESTAURANT, THE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).