JACOBS' PLACE (Health Operation# 363778) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 3, 2018.
NYS Health Operation ID | 363778 |
Operation Name | JACOBS' PLACE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
9883 Nys Route 12 Copenhagen NY 13626 |
Municipality | DENMARK |
County | LEWIS |
Permitted Operator Name | Carl Jacobs |
Permit Expiration Date | 12/31/2018 |
Local Health Department | Watertown District Office |
NYSDOH Gazetteer | 242100 |
Date: 2018-07-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Facility is fairly clean. All cold holding temps adequate (tomato sauce 40F ham 42F) No hot holding 3 bay sink used in sanitation Glove usage and hair restraint observed. Please mail paper copy. |
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Date: 2016-08-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: facility is fairly clean, recommend reinspection after Aug 27 to observe renovations are completed (stainless steel, fridge seals, tiling) cold holding temps are adequate: pepperoni 40F peppers 39F hair restraint and glove usage observed hand washing facility available for employees single service items stored to limit possible contamination FACILITY IS CLOSED AUG 22-27 FOR RENOVATION |
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Date: 2015-11-04 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: all cold holding temps evaluated acceptable- dressing in sandwich prep unit @ 41F. pizza sauce in pizza prep unit @ 38F. |
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Date: 2014-08-22 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2011-09-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-07-02 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2008-08-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2007-07-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2006-09-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Street Address | 9883 NYS ROUTE 12 |
City | COPENHAGEN |
State | NY |
Zip | 13626 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TOWN TALK RESTAURANT | Teresa Terrillion | Main Street, Copenhagen, NY 13626 | 2018-07-03 |
THE COTTAGE INN | Jhp Holdings, LLC | 9794 Nys Route 12, Copenhagen, NY 13626 | 2018-07-03 |
U.C.OF COPENHAGEN MEAL SITE | Mcmanus | Main Street, Copenhagen, NY 13367 | 2018-07-03 |
THE COTTAGE INN | The Cottage Inn, LLC | 9794 Nys Route 12, Copenhagen, NY 13626 | 2015-04-09 |
COTTAGE INN | 9794 Nys Route 12, Copenhagen, NY 13626 | 2010-04-15 | |
HOTEL DAVENPORT | George & Carol Harris | 9901 Nys Route 12, Copenhagen, NY 13626 | 2013-04-24 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TUGGERS BAR & GRILL/CAMPGROUNDS Food Service | Tuggers, Inc. | 544 Nys Route 177, Copenhagen, NY 13626 | 2018-11-15 |
TOWN TALK RESTAURANT | Teresa Terrillion | Main Street, Copenhagen, NY 13626 | 2018-07-03 |
THE COTTAGE INN | Jhp Holdings, LLC | 9794 Nys Route 12, Copenhagen, NY 13626 | 2018-07-03 |
COPENHAGEN CENTRAL SCHOOL | Copenhagen Central School District | 3020 Mechanic Street, Copenhagen, NY 13626 | 2018-12-03 |
THE COTTAGE INN | The Cottage Inn, LLC | 9794 Nys Route 12, Copenhagen, NY 13626 | 2015-04-09 |
HODKINSON'S GRILL | Hodkinson's Grill, LLC | 509 State Route 177, Barnes Corners, NY 13626 | 2014-04-10 |
HOTEL DAVENPORT | George & Carol Harris | 9901 Nys Route 12, Copenhagen, NY 13626 | 2013-04-24 |
COTTAGE INN | 9794 Nys Route 12, Copenhagen, NY 13626 | 2010-04-15 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).