Pot of Gold Food Service (Health Operation# 350382) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 18, 2018.
| NYS Health Operation ID | 350382 |
| Operation Name | Pot of Gold Food Service |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
373 Old Route 23 Acra NY 12405 |
| Municipality | CAIRO |
| County | GREENE |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 195200 |
| Date: 2018-08-18 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: TEMPERATURES: GLENCO REACH-IN COOLER - 41F; TRUE REACH-IN COOLER - 38F; IMPERIAL FREEZER - 2F; WHITE FREEZER - -15F; CL2 RESIDUAL OF 0.8 IS OBTAINED AT THE TIME OF INSPECTION. |
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| Date: 2016-09-08 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Discussed deficiencies with the operator. Daily Water Systems Operation Report is up-to-date and the chlorine residual is 0.6 ppm. Report e-mailed. |
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| Date: 2015-09-10 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Comments: Facility is in the process of getting their Ansul system set up. Will be done by next year. |
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| Date: 2014-07-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-06-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2012-07-27 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-06-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2008-07-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2007-08-23 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 373 OLD ROUTE 23 |
| City | ACRA |
| State | NY |
| Zip | 12405 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Acra Manor Hotel - Food Service | 487 Old Route 23, Acra, NY 12405 | 2018-08-17 | |
| Acra Manor Hotel Food Service 4 | 487 Old Route 23, Acra, NY 12405 | 2018-08-17 | |
| Acra Manor Hotel Food Service 3 | 487 Old Route 23, Acra, NY 12405 | 2018-08-17 | |
| Acra Manor Hotel Food Service 2 | 487 Old Route 23, Acra, NY 12405 | 2018-08-17 | |
| GCNP - CAIRO | Greene County Dept. for The Aging | 7230 Old Route 23a, Acra, NY 12405 | 2018-06-11 |
| CRUISIN' DINER | Jennifer Cira | 5806 Route 23, Acra, NY 12405 | 2015-06-16 |
| CRUISIN' DINER | Task 2011, LLC | 5806 Route 23, Acra, NY 12405 | 2014-06-26 |
| GCNP - CAIRO | Greene County Dept. of Human Services | 7230 Old Route 23a, Acra, NY 12405 | 2011-10-05 |
| Lange's Groveside Food Service | 6047 Route 23, Acra, NY 12405 | 2010-08-23 | |
| CERA'S RESTAURANT & LOUNGE | Anthony & Marie Cerasani | Old Route 23, Acra, NY 12405 | 2006-06-09 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).