CHEERS (Health Operation# 347189) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
| NYS Health Operation ID | 347189 |
| Operation Name | CHEERS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
48 Cochecton Road Cochecton NY 12726 |
| Municipality | COCHECTON |
| County | SULLIVAN |
| Permitted Operator Name | Yvonne Schaeffer |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 525200 |
| Date: 2018-10-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Chili cooking on stove, measured to be 198F. Walk-in cooler minced garlic 40F. Discussed cooling techniques and garnishes for bar beverages. For sale signs posted in windows. Operator stated that she plans on closing for good, though exact date is currently unknown. Product thermometer available on-site. Facility observed to be kept very neat and well-maintained. |
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| Date: 2017-11-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Reach-in cooler 43F, walk-in cooler 33F - ok. Walk-in cooler (except for condenser fan covers) adequately cleaned (no mildew observed), restrooms, bar area and storage rooms/areas observed - all acceptable. Sanitizing tablets used for disinfection at bar three basin sink. // Operator indicated that the P.O. Box # of her mailing address has changed from 258 to 62 (all else is the same). |
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| Date: 2016-09-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: No food under preparation during the inspection. All coolers holding at proper temperatures. |
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| Date: 2015-11-27 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: ATOI = at time of inspection. dF = degrees Fahrenheit. Discussed cooking and holding procedures, and observed cook/bar tender, Melissa, measure temperature of chicken wings after removing from deep fryer (170 dF). Observed that new door was installed on walk-in cooler (opens and closes easily now, better seal). Observed UV system - ok. Operator, Yvonne, requested that I call her on Monday about whether or not her fourth quarter water sample results were received. Will call Yvonne back with information at 570-729-8426. |
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| Date: 2014-04-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Cook/operator, Yvonne, in the process of preparing chili at the time of inspection (bringing ingredients to a boil). Bar and bathrooms - ok. Sewage system - ok (ground dry and no signs of leakage or failure). |
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| Date: 2013-01-17 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 9C: Hair is improperly restrained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-04-17 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-09-01 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-04-29 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Street Address | 48 Cochecton ROAD |
| City | Cochecton |
| State | NY |
| Zip | 12726 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MATSON'S BAR & GRILL INC. | Matson's Bar & Grill Inc. | 90 Forman Road, Cochecton, NY 12726 | 2018-10-04 |
| FOSTERDALE COUNTRY CAFE' | L & B Ice Cream & Cafe LLC | 6193 Route 17b, Fosterdale, NY 12726 | 2018-08-17 |
| THE CHICKEN COOP | L & B Ice Cream & Cafe LLC | 6193 Route 17b, Fosterdale, NY 12726 | 2015-08-04 |
| COCHECTON FIREHOUSE | Cochecton Corner LLC | 1 Depot Road, Cochecton, NY 12726 | 2019-01-28 |
| COCHECTON NUTRITION SITE | Sc Office for The Aging | 74 Smales Road, Cochecton, NY 12726 | 2019-01-15 |
| FOSTERDALE MOTOR LODGE - Food | 1166 County Road 114, Fosterdale, NY 12726 | 2014-09-11 | |
| THE CHICKEN COOP LTD. | The Chicken Coop Ltd. | 6193 Route 17b, Fosterdale, NY 12726 | 2014-08-29 |
| RUFF CUT INC. | Ruff Cut Inc. | 90 Forman Road, Cochecton, NY 12726 | 2013-01-24 |
| THE CHICKEN COOP LTD. old | Bibs LLC | 6193 Route 17b, Fosterdale, NY 12726 | 2011-07-12 |
| Relax Inn Kosher Resort LLC - food servic | 6074 Route 52, Cochecton, NY 12726 | 2009-12-02 |
Please comment or provide details below to improve the information on CHEERS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).