ALBANY STREET CAFE' (Health Operation# 338624) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 1, 2010.
| NYS Health Operation ID | 338624 |
| Operation Name | ALBANY STREET CAFE'/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
122 West Albany Street Herkimer NY 13350 |
| Municipality | HERKIMER |
| County | HERKIMER |
| Permitted Corporation Name | ##OUTSTANDING AT-10 CK DAWN HILL |
| Permitted Operator Name | JOSEPH CASILLO |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 212400 |
| Date: 2010-12-01 | Type: Re-Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2010-11-12 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2010-03-31 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2009-10-29 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-09-29 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-03-24 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2008-12-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-11-05 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-03-20 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 1C (Critical): Home canned goods, or canned goods from unapproved processor found on premises Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8F: Improper thawing procedures used |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PAPA'S PLACE | ##outstanding At-10 Ck Dawn Hill | 212 Parry Boulevard, Tribes Hill, NY 12177 | 2009-08-28 |
| THE WHOLE ENCHILADA | ##outstanding At-10 Ck Dawn Hill | 103 North Washington Street, Herkimer, NY 13350 | 2008-03-10 |
| SCHUYLER TAVERN | ##outstanding At-10 Ck Dawn Hill | 2284 State Route 5, Utica, NY 13502 | 2008-01-17 |
| PASQUALLI'S RIVER FRONT CAFE' | ##outstanding At-10 Ck Dawn Hill | 1 Front Street, Amsterdam, NY 12010 | 2007-07-20 |
| Street Address | 122 WEST ALBANY STREET |
| City | HERKIMER |
| State | NY |
| Zip | 13350 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| ASTEROGA ALE HOUSE | L J P Group Inc. | 122 West Albany Street, Herkimer, NY 13350 | 2018-06-11 |
| BELLY UP PUB | Amy Mosher | 122 West Albany Street, Herkimer, NY 13350 | 2015-06-30 |
| DOMINICK'S DELI | Dominick Scalise | 122 West Albany Street, Herkimer, NY 13350 | 2018-03-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURGER KING #345 | Carrols, LLC | 115 West State Street, Herkimer, NY 13350 | 2018-01-09 |
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| STONEY'S TAVERN | Stoney's Tavern, Inc. | 107-109 South Main Street, Herkimer, NY 13350 | 2018-06-15 |
| PAPALEO'S WISE GUYS PIZZERIA | Papaleo's Wise Guys Pizzeria LLC | 122 North Main Street, Herkimer, NY 13350 | 2018-06-04 |
| PETE'S | Jp Klos, Inc. | 113 Main Street North, Herkimer, NY 13350 | 2018-06-04 |
| THE ENDZONE PUB & GRUB | The Endzone Pub & Grub LLC | 129 North Main Street, Herkimer, NY 13350 | 2018-02-28 |
| VFW POST #4915 | Michael S. Pliseck Post #4915 | 131 Mohawk Street, Herkimer, NY 13350 | 2018-01-29 |
| ROMA PIZZA & PASTA | Roma Pizza & Pasta LLC | 122 North Main Street, Herkimer, NY 13350 | 2017-04-06 |
| NEW FOO CHOW RESTAURANT | New Foo Chow Restaurant, Inc. | 201 South Main Street, Herkimer, NY 13350 | 2017-02-06 |
| BELLY BUSTERS DELI & BAKERY | Kenneth Barrows | 225 West State Street, Herkimer, NY 13350 | 2016-01-26 |
Please comment or provide details below to improve the information on ALBANY STREET CAFE'.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).