BRIAN'S ROAST BEEF DELI (Health Operation# 338585) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 25, 2015.
| NYS Health Operation ID | 338585 |
| Operation Name | BRIAN'S ROAST BEEF DELI/Dormant |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
122 North Main Street Herkimer NY 13350 |
| Municipality | HERKIMER |
| County | HERKIMER |
| Permitted Operator Name | BRIAN CARNEY |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 212400 |
| Date: 2015-08-25 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: discussed glove usage. box of gloves was observed. cooler used to store cold cuts at 45f. no evidence of spoilage |
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| Date: 2015-08-11 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9C: Hair is improperly restrained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2015-04-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Cooler temps/Glove use/OK |
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| Date: 2014-12-12 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-11-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-07-14 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2013-08-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-06-03 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14C: Pesticide application not supervised by a certified applicator Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-09-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2011-11-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-18 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2010-11-08 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Street Address | 122 NORTH MAIN STREET |
| City | HERKIMER |
| State | NY |
| Zip | 13350 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SACANDAGA KITCHENETTE | Rene Johnson | 122 North Main Street, Northville, NY 12134 | 2018-06-07 |
| PAPALEO'S WISE GUYS PIZZERIA | Papaleo's Wise Guys Pizzeria LLC | 122 North Main Street, Herkimer, NY 13350 | 2018-06-04 |
| ROMA PIZZA & PASTA | Roma Pizza & Pasta LLC | 122 North Main Street, Herkimer, NY 13350 | 2017-04-06 |
| MAIN STREET KITCHENETTE | Brenda Decker | 122 North Main Street, Northville, NY 12134 | 2013-08-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PETE'S | Jp Klos, Inc. | 113 Main Street North, Herkimer, NY 13350 | 2018-06-04 |
| THE ENDZONE PUB & GRUB | The Endzone Pub & Grub LLC | 129 North Main Street, Herkimer, NY 13350 | 2018-02-28 |
| PURE | Forever Young, LLC | 131 North Main Street, Herkimer, NY 13350 | 2017-01-06 |
| BLUB BLUB HOOKAH HUB | Meteor Ventures, LLC | 129 North Main Street, Herkimer, NY 13350 | 2012-09-12 |
| HOLLYROCK | Holly Rock, LLC | 129 North Main Street, Herkimer, NY 13350 | 2007-06-14 |
| MIDTOWN TAVERN | James Johnson | 129 North Main Street, Herkimer, NY 13350 | 2006-08-28 |
| YETTY'S PIZZA & PASTA | Yetty's Pizza & Pasta, LLC | 109 Mohawk Street, Herkimer, NY 13350 | 2018-09-18 |
| STONEY'S TAVERN | Stoney's Tavern, Inc. | 107-109 South Main Street, Herkimer, NY 13350 | 2018-06-15 |
| ASTEROGA ALE HOUSE | L J P Group Inc. | 122 West Albany Street, Herkimer, NY 13350 | 2018-06-11 |
| THE OLE V.I. | Larry Hallenbeck | 118 South Washington Street, Herkimer, NY 13350 | 2018-03-21 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).