JOE'S PIZZA & REDEMPTION CENTER, INC. (Health Operation# 334545) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 11, 2018.
| NYS Health Operation ID | 334545 |
| Operation Name | JOE'S PIZZA & REDEMPTION CENTER, INC. |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
132 Broadway Whitehall NY 12887 |
| Municipality | WHITEHALL |
| County | WASHINGTON |
| Permitted Corporation Name | JOE'S PIZZA & REDEMPTION CENTER, INC. |
| Permitted Operator Name | JOE KELLEY |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Glens Falls District Office |
| NYSDOH Gazetteer | 572800 |
| Date: 2018-01-11 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8G: Raw foods not properly washing prior to serving Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Hot and cold food temperatures good. Please address items on this report and respond to your inspector in a timely manner. Violations not addressed in a timely manner will be subject to enforcement action. Inspector email on this report or you call call 518-793-3893. |
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| Date: 2016-04-07 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Bulbs on order for lights, painting being done tomorrow, restroom door has spring will be installing tomorrow, all bottles labeled, filters to be cleaned tomorrow, dishwasher temp ok. Cooler cleaned, all food temps ok. issued educational materials. |
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| Date: 2016-03-14 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2015-04-30 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: All corrections to be addressed in two weeks in writing. Contact 515-793-3893 for further details. |
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| Date: 2013-01-09 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Stem Thermometer was obtained. 2E Corrected before end of inspection. |
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| Date: 2009-02-26 | Type: Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BUSTY'S BREW & BBQ | Joe's Pizza & Redemption Center, Inc. | 49 Poultney Street, Whitehall, NY 12887 | 2018-05-17 |
| Department of State (DOS) ID | 3182380 |
| Entity Name | JOE'S PIZZA & REDEMPTION CENTER, INC. |
| Initial DOS Filing Date | 2005-03-25 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JOE'S PIZZA & REDEMPTION CENTER, INC. |
| DOS Process Address |
3 Second Ave Whitehall NEW YORK 12887 |
| Location Name | JOE'S PIZZA & REDEMPTION CENTER, INC. |
| Location Address |
3 Second Ave Whitehall NEW YORK 12887 |
| Street Address | 132 BROADWAY |
| City | WHITEHALL |
| State | NY |
| Zip | 12887 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BUSTY'S BREW & BBQ | Joe's Pizza & Redemption Center, Inc. | 49 Poultney Street, Whitehall, NY 12887 | 2018-05-17 |
| SWEET GENEVIEVE'S | 49 Poultney Street, Whitehall, NY 12887 | 2018-02-01 | |
| CHINA WOK | Chuzhou Zheng | 164 Broadway, Whitehall, NY 12887 | 2017-12-27 |
| NEW CHINA WOK | Hui Li | 164 Broadway, Whitehall, NY 12887 | 2015-10-23 |
| TOP DOGS SNACKBAR | Shawn Mulholland Jr. | 49 Poultney Street, Whitehall, NY 12887 | 2012-03-22 |
| CHINA WOK | Ken Wang | 164 Broadway, Whitehall, NY 12887 | 2011-06-06 |
| HISTORIC GROUNDS | Historic Grounds, LLC. | 142 Main Street, Whitehall, NY 12887 | 2018-03-30 |
| WCNPE - AMER LEG POST #83 WHITEHALL | Office for The Aging | 148 Main Street, Whitehall, NY 12887 | 2018-03-21 |
| AMERICAN LEGION POST# 83 | Amer Legion Post#83 Executive Board | 148 Main Street, Whitehall, NY 12887 | 2018-03-21 |
| SKENESBOROUGH EATERY | Susan & Eugene Bunker | 40 Broadway, Whitehall, NY 12887 | 2016-05-19 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).