SEELEY'S HILLTOP DINER (Health Operation# 333193) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 16, 2018.
NYS Health Operation ID | 333193 |
Operation Name | SEELEY'S HILLTOP DINER |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
296 Broadway Fort Edward NY 12828 |
Municipality | FORT EDWARD |
County | WASHINGTON |
Permitted Operator Name | TERRY KATHIE SEELEY |
Permit Expiration Date | 09/30/2020 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 575500 |
Date: 2018-11-16 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All violations must be corrected in a timely manner and are subject to enforcement. Please submit proof of corrections to Glens Falls District Office within by 11-23-18. |
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Date: 2017-02-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Please contact this office at 518-793 3893 when corrections are done. |
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Date: 2015-02-17 | Type: Inspection |
Violations:
4 critical,
16 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2011-03-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2007-02-13 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 296 BROADWAY |
City | FORT EDWARD |
State | NY |
Zip | 12828 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Rookies Cookies and Cream- | Dinnies Cookies and Cream LLC. | 324 Broadway, Fort Edward, NY 12828 | 2017-08-21 |
Rookies Cookies and Cream | Dawn / Pebbles Linseman | 324 Broadway, Fort Edward, NY 12828 | 2015-08-19 |
Rookies Cookies and Cream | David Rooke | 324 Broadway, Fort Edward, NY 12828 | 2006-08-14 |
SUBWAY - FT EDWARD | Giglio Holdings, LLC. | 351 Broadway, Fort Edward, NY 12828 | 2018-09-28 |
NEW CHINA AT FORT EDWARD | New China At Fort Edward, Inc. | 351 Broadway, Fort Edward, NY 12828 | 2017-12-04 |
NEW CHINA | Guang Bao Shi | 351 Broadway, Fort Edward, NY 12828 | 2017-03-10 |
NEW CHINA/inACTIVE | Jun Jian Zhang | 351 Broadway, Fort Edward, NY 12828 | 2012-12-18 |
NEW CHINA RESTAURANT | New China At Fort Edward, Inc. | 351 Broadway, Fort Edward, NY 12828 | 2010-11-12 |
SUBWAY F.E. | Scotland Holdings, LLC. | 351 Broadway, Fort Edward, NY 12828 | 2009-02-24 |
SUBWAY - | Sub Linc Aquisition, LLC. | 351 Broadway, Fort Edward, NY 12828 | 2007-02-05 |
Please comment or provide details below to improve the information on SEELEY'S HILLTOP DINER.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).