GREYSTONE GOLF CLUB (Health Operation# 327753) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 28, 2015.
| NYS Health Operation ID | 327753 |
| Operation Name | GREYSTONE GOLF CLUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1400 Atlantic Avenue Walworth NY 14568 |
| Municipality | WALWORTH |
| County | WAYNE |
| Permitted Corporation Name | DOLOMITE PRODUCTS CO INC |
| Permitted Operator Name | G ODENBACH |
| Permit Expiration Date | 05/31/2016 |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 586200 |
| Date: 2015-08-28 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Shawn Flarity 585-360-6329 No Answer Mail To Operator |
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| Date: 2014-09-02 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: The violations in this inspection report may result in an enforcement action by this department. |
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| Date: 2013-05-20 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2012-09-12 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2012-05-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2011-10-06 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2010-05-06 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2009-05-13 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2008-05-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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| Street Address | 1400 ATLANTIC AVENUE |
| City | WALWORTH |
| State | NY |
| Zip | 14568 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GREYSTONE RESTAURANT | Alex Odenbach | 1400 Atlantic Avenue, Walworth, NY 14568 | 2018-08-06 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FREEWILL SCHOOL | Wayne Central School District | 4320 Canandaigua Road, Walworth, NY 14586 | 2017-09-14 |
| WALWORTH SPORTSMANS CLUB | Tom Buchiere | 4247 Ontario Center Road, Walworth, NY 14568 | 2016-09-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GANANDA MIDDLE SCHOOL | Gananda Central Schools | 1500 Dayspring Ridge, Walworth, NY 14568 | 2018-09-13 |
| RUBEN CIRILLO HIGH SCHOOL | Gananda Central School District | 3195 Wiedrick Road, Walworth, NY 14568 | 2018-09-06 |
| GREYSTONE RESTAURANT | Alex Odenbach | 1400 Atlantic Avenue, Walworth, NY 14568 | 2018-08-06 |
| MARK'S PIZZERIA/WALWORTH | Walworth Pizza Inc | 2263 Walworth-marion Road, Walworth, NY 14568 | 2018-06-28 |
| SALVATORE'S WALWORTH | Freidarias Inc | 3719 Walworth-palmyra Road, Walworth, NY 14568 | 2018-06-28 |
| WALWORTH SPORTSMANS CLUB | Tom Buchiere | 4247 Ontario Center Road, Walworth, NY 14568 | 2016-09-09 |
| FOSTER'S FROSTINGS | Scott Foster | 4300 Walworth-ontario Road, Walworth, NY 14568 | 2015-09-14 |
| SALVATORE'S PIZZERIA | Aragona Pizzeria, Inc | 3719 Walworth-palmyra Road, Walworth, NY 14568 | 2015-08-04 |
| TRI COUNTY SPORTS COMPLEX | Mcalpin Industries, Inc | 856 Route 441, Walworth, NY 14568 | 2018-09-13 |
| GANANDA YOUTH FOOTBALL CLUB | Ed Moskal IIi | Dolomite Park, Walworth, NY 14568 | 2018-09-08 |
Please comment or provide details below to improve the information on GREYSTONE GOLF CLUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).