BURGER KING/WILLIAMSON (Health Operation# 327364) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 28, 2014.
| NYS Health Operation ID | 327364 |
| Operation Name | BURGER KING/WILLIAMSON |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
4107 Route 104 Williamson NY 14589 |
| Municipality | WILLIAMSON |
| County | WAYNE |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 586300 |
| Date: 2014-04-28 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: - The violations observed on this inspection report may result in an enforcement action by this department. - Violations of state issued Time as a Public Health Control waiver may result in revocation of waiver for this facility or revocation of state wide waiver. - Discussed the requirement to discard food that has had time used as a critical control point per TPHC waiver. - Operator stated that they can correct the listed violations by 5/15/14. |
||
| Date: 2013-06-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-01-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-07-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-03-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-01-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2007-06-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2006-07-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Street Address | 4107 ROUTE 104 |
| City | WILLIAMSON |
| State | NY |
| Zip | 14589 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BURGER KING 662 /WILLIAMSON | Carrols LLC | 4107 Route 104, Williamson, NY 14589 | 2018-05-30 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TIM HORTONS / WILLIAMSON | Fmr Williamson LLC | 4089 Route 104, Williamson, NY 14589 | 2016-06-28 |
| MARK'S PIZZERIA | Williamson Pizza Inc | 4089 Route 104, Williamson, NY 14589 | 2013-06-17 |
| RAGGEDY ANN & ANDY DAY CARE | Donna Giardina | 3955 Route 104, Williamson, NY 14589 | 2018-10-16 |
| FIRE WALL COFFEE HALL OF FAITH | Firewall Coffee Hall of Faith Inc | 4122 Ridge Road, Williamson, NY 14589 | 2018-08-03 |
| ANOVA | Jeff Cormier | 3885 Route 104, Williamson, NY 14589 | 2018-08-03 |
| ORIGINAL CANDY KITCHEN | Mary Anagnostopoulos | 4069 West Main Street, Williamson, NY 14589 | 2018-03-23 |
| SYLVIO'S PIZZERIA & CATERING | Brian Sylvio | 4080 Ridge Road West, Williamson, NY 14589 | 2017-09-14 |
| CAM'S NEW YORK PIZZERIA | Little C, LLC | 4080 Ridge Road West, Williamson, NY 14589 | 2014-02-18 |
| 104 PIZZA AND MORE | Abdul Sheikh | 3885 Route 104, Williamson, NY 14589 | 2013-09-03 |
| YIAYIA'S ICE CREAM | Konstantinos Yannas | 3854 Route 104, Williamson, NY 14589 | 2018-06-15 |
Please comment or provide details below to improve the information on BURGER KING/WILLIAMSON.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).