LEAVENWORTH MIDDLE SCHOOL (Health Operation# 326632) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 22, 2017.
NYS Health Operation ID | 326632 |
Operation Name | LEAVENWORTH MIDDLE SCHOOL |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
5957 New Hartford Street Wolcott NY 14590 |
Municipality | WOLCOTT |
County | WAYNE |
Permitted Corporation Name | N ROSE-WOLCOTT SCHOOL DISTRICT |
Permitted Operator Name | NANCY YOUNGLOVE |
Permit Expiration Date | 05/31/2020 |
Local Health Department | Geneva District Office |
NYSDOH Gazetteer | 586400 |
Date: 2017-03-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted at the time of the inspection. Observed a complete class service to students. | ||
Date: 2016-03-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted | ||
Date: 2015-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted | ||
Date: 2015-02-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All temperatures good. No violations noted. | ||
Date: 2014-10-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No critical violations noted. All temperatures adequate. | ||
Date: 2013-11-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No critical violations noted. All temperatures adequate. | ||
Date: 2013-03-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-03-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2010-10-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2010-03-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2009-12-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2008-05-07 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2007-03-29 | Type: Inspection |
Violations:
4 critical,
1 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2006-12-14 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
N ROSE-WOLCOTT HIGH SCHOOL | N Rose-wolcott School District | 11669 Salter-colvin Road, Wolcott, NY 14590 | 2018-09-14 |
FLORENTINE HENDRICK ELEMENTARY | N Rose-wolcott School District | 5751 New Hartford Street, Wolcott, NY 14590 | 2011-01-31 |
Street Address | 5957 NEW HARTFORD STREET |
City | WOLCOTT |
State | NY |
Zip | 14590 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LEAVENWORTH MIDDLE SCHOOL/SFS | North Rose-wolcott School District | 5957 New Hartford Street, Wolcott, NY 14590 | 2017-07-12 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VILLAGE RESTAURANT | Thomas Seymoure | 6014 New Hartford Street, Wolcott, NY 14590 | 2018-08-17 |
CHINA KING OF WOLCOTT | China King of Wolcott Inc | 6011 New Hartford Street, Wolcott, NY 14590 | 2018-01-24 |
CHINA KING KITCHEN WOLCOTT INC | Nai Qing Li | 6011 New Hartford Street, Wolcott, NY 14590 | 2012-11-20 |
CHINA KING CHINESE RESTAURANT LLC | China King of Wolcott Inc | 6011 New Hartford Street, Wolcott, NY 14590 | 2011-01-31 |
CHINA KING/WOLCOTT | Tong Zhang | 6011 New Hartford Street, Wolcott, NY 14590 | 2006-08-10 |
RYAN'S IRISH PUB | Jram LLC | 12014 Main Street, Wolcott, NY 14590 | 2018-08-17 |
WOLCOTT HOTEL MOTOR INN/FOOD | Main & New Hartford St Corp | 12004 East Main Street, Wolcott, NY 14590 | 2018-08-17 |
RAY RAY'S PIZZA SHOP | Wolcott Pizza Inc | 12047 East Main Street, Wolcott, NY 14590 | 2018-08-17 |
PREMIER NUTRITION STUDIO | Dina Donk | 12060 East Main Street, Wolcott, NY 14590 | 2015-08-26 |
PARK VIEW LANES | Marvin Cathy | 11989 Park Street, Wolcott, NY 14590 | 2013-11-20 |
Please comment or provide details below to improve the information on LEAVENWORTH MIDDLE SCHOOL.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).