Saint Marguerite D'Youville Academy (Health Operation# 324361) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 26, 2014.
| NYS Health Operation ID | 324361 |
| Operation Name | Saint Marguerite D'Youville Academy/Inactive |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
315 Gates Street Ogdensburg NY 13669 |
| Municipality | OGDENSBURG |
| County | ST LAWRENCE |
| Permitted Corporation Name | Ogdensburg City School District |
| Permitted Operator Name | Brian Mitchell |
| Permit Expiration Date | 03/31/2015 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 440100 |
| Date: 2014-02-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: School is only serving 54 children at present time. | ||
| Date: 2013-09-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-03-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-12-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-25 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-10-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2011-02-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-02-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2009-02-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2008-10-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2008-02-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 9A: Inadequate personal cleanliness Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2007-10-12 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2007-01-30 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Volunteer cafeteria aides (parents), teachers, and teacher aides assigned to monitor the cafeteria dining area did not use proper utensils when handling food items that will not receive an additional heat treatment. Staff was observed to peel fresh apples for students without the use of disposable gloves. |
||
| Date: 2006-09-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2006-03-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2005-12-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| G. C. Madill Elementary School | Ogdensburg City School District | 800 Jefferson Avenue, Ogdensburg, NY 13669 | 2018-12-07 |
| OFA Jr-Sr High School | Ogdensburg City School District | 1100 State Street, Ogdensburg, NY 13669 | 2018-10-12 |
| J. F. Kennedy Elementary School | Ogdensburg City School District | 801 Park Street, Ogdensburg, NY 13669 | 2018-12-07 |
| Lincoln Elementary School | Ogdensburg City School District | 1515 Knox Street, Ogdensburg, NY 13669 | 2014-02-26 |
| Sherman Elementary School | Ogdensburg City School District | 615 Franklin Street, Ogdensburg, NY 13669 | 2013-03-21 |
| Street Address | 315 Gates Street |
| City | Ogdensburg |
| State | NY |
| Zip | 13669 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Howie's | E.w.j.h. Inc. | 809 New York Avenue, Ogdensburg, NY 13669 | 2018-06-26 |
| Fitzy's Tavern | F.j.l. Inc. | 809 New York Avenue, Ogdensburg, NY 13669 | 2010-07-23 |
| Kozy Corner | Marcy Rickett | 723 New York Avenue, Ogdensburg, NY 13669 | 2009-08-27 |
| G. C. Madill Elementary School | Ogdensburg City School District | 800 Jefferson Avenue, Ogdensburg, NY 13669 | 2018-12-07 |
| G. C. Madill Elementary School Summer Fee | 800 Jefferson Avenue, Ogdensburg, NY 13669 | 2011-08-09 | |
| Freight House Restaurant | Joe Bucksworth LLC | 20 Market Street, Ogdensburg, NY 13669 | 2018-10-30 |
| Ghize's | Ghize's LLC | 720 Main Street, Ogdensburg, NY 13669 | 2018-07-23 |
| Sips | Sips 2016, LLC | 17 Commerce Street, Ogdensburg, NY 13669 | 2018-07-13 |
| Dirty Gringo, The | Murray Graveline | 109 Main Street, Ogdensburg, NY 13669 | 2018-03-22 |
| Pub, The | Wade Morrill | 17 Commerce Street, Ogdensburg, NY 13669 | 2015-01-27 |
Please comment or provide details below to improve the information on Saint Marguerite D'Youville Academy.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).