Sabattis Scout Reservation Food Service (Health Operation# 323488) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 18, 2018.
| NYS Health Operation ID | 323488 |
| Operation Name | Sabattis Scout Reservation Food Service |
| Food Service Description | Institutional Food Service - Children's Camp Food Service |
| Facility Address |
1745 Sabattis Road Long Lake NY 12847 |
| Municipality | COLTON |
| County | ST LAWRENCE |
| Permitted Corporation Name | Longhouse Council, Inc. |
| Permitted Operator Name | Haley Sylvan |
| Permit Expiration Date | 08/04/2018 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 445400 |
| Date: 2018-07-18 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2017-07-18 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2016-08-02 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: 1) All temperatures, both hot and cold, where within acceptable guidelines when checked by the inspector at the time of the inspection. 2) Staff have been supplied a new digital thermometer And test strips for the sanitizer strength since the last inspection. |
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| Date: 2016-07-18 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: All temperatures, both hot and cold items, when checked by the inspector, were within acceptable levels when checked by the inspector at the time of the inspection. |
||
| Date: 2015-08-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-07-15 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: All temperatures, both hot and cold, where within acceptable guidelines when checked by the inspector at the time of the inspection. |
||
| Date: 2014-07-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2013-08-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-07-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-08-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2011-08-09 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-07-21 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Street Address | 1745 Sabattis Road |
| City | Long Lake |
| State | NY |
| Zip | 12847 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SABATTIS FOOD SERVICE | 1745 Sabattis Road, Long Lake, NY 12847 | 2018-07-26 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LONG LAKE CENTRAL SCHOOL | Board of Education | 20 School Lane, Long Lake, NY 12847 | 2018-11-20 |
| ADK GROWL & GRUB | Adk Growl & Grub LLC | 8590 Newcomb Road Building 5, Long Lake, NY 12847 | 2018-10-26 |
| ADIRONDACK HOTEL FS | 1245 Main Street, Long Lake, NY 12847 | 2018-10-11 | |
| LONG LAKE DINER | James Piraino | 1161 Main Street, Long Lake, NY 12847 | 2018-10-11 |
| LONG VIEW LODGE FS | 681 Deerland Road, Long Lake, NY 12847 | 2018-08-21 | |
| SABATTIS FOOD SERVICE | 1745 Sabattis Road, Long Lake, NY 12847 | 2018-07-26 | |
| LONG LAKE CAMP FS | Marc & Susan Katz | 83 Long Lake Camp Way, Long Lake, NY 12847 | 2018-07-24 |
| CUSTARDS LAST STAND | Mary Jo Simone | 1136 Deerland Road, Long Lake, NY 12847 | 2018-07-03 |
| THE PARK | Bmnt LLC | 1133 Deerland Road, Long Lake, NY 12847 | 2018-07-03 |
| THE CELLAR OF LONG LAKE LLC | Ali Hamdan | 3 Kickerville Lane, Long Lake, NY 12847 | 2018-06-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).