SUNRISE BAGELS (Health Operation# 316641) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 2, 2013.
| NYS Health Operation ID | 316641 |
| Operation Name | SUNRISE BAGELS/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
496 Albany Avenue Kingston NY 12401 |
| Municipality | KINGSTON |
| County | ULSTER |
| Permitted Corporation Name | CITY BAGEL, INC. |
| Permitted Operator Name | NIKOLAOS (NICK) LENTZOS |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 550100 |
| Date: 2013-07-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-06-03 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-04-20 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2011-02-17 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-02-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-02-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-19 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-04-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2009-11-10 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-05-09 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-11-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-11-14 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-11-30 | Type: Inspection |
Violations:
critical,
noncritical |
| Department of State (DOS) ID | 2072861 |
| Entity Name | CITY BAGEL, INC. |
| Initial DOS Filing Date | 1996-10-08 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CITY BAGEL, INC. |
| DOS Process Address |
496 Albany Avenue Kingston NEW YORK 12401 |
| Location Name | NICK LENTZOS |
| Location Address |
496 Albany Ave Kingston NEW YORK 12401 |
| Street Address | 496 ALBANY AVENUE |
| City | KINGSTON |
| State | NY |
| Zip | 12401 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUNRISE BAGELS & DELI | Fs & Gk LLC | 496 Albany Avenue, Kingston, NY 12401 | 2018-08-14 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MISO ASIAN RESTAURANT | Runliang Yuan | 478 Albany Avenue, Kingston, NY 12401 | 2018-09-05 |
| OYUMMY MODERN ASIAN FUSION | Oyummy Modern Asian Fusion Inc. | 478 Albany Avenue, Kingston, NY 12401 | 2017-06-21 |
| MISO ASIAN RESTAURANT KINGSTON INC | Zhiwen Zhu | 478 Albany Avenue, Kingston, NY 12401 | 2019-01-09 |
| KODOMO ASIAN BISTRO | Kodomo Asian Bistro, Inc. | 478 Albany Avenue, Kingston, NY 12401 | 2015-05-26 |
| SOVIS CRAZY CHICKEN | Sovietzka Villon | 478 Albany Avenue, Kingston, NY 12401 | 2011-06-29 |
| MCDONALD'S RESTAURANT | Kingston Restaurant Corp. | 555 Albany Avenue, Kingston, NY 12401 | 2018-02-06 |
| KENTUCKY FRIED CHICKEN OF KINGSTON | Kfc of Kingston, Inc. | 426 Foxhall Avenue, Kingston, NY 12401 | 2018-02-07 |
| DUNKIN DONUTS | Jas Donut, Inc. | 585 Ulster Avenue, Kingston, NY 12401 | 2018-01-05 |
| KAI'S KITCHEN | Qin Chen | 600 Ulster Avenue, Kingston, NY 12401 | 2018-03-06 |
| KINGS VALLEY DINER & PANCAKE HOUSE | Kings Valley Diner, Inc. | 617 Ulster Avenue, Kingston, NY 12401 | 2018-03-02 |
Please comment or provide details below to improve the information on SUNRISE BAGELS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).