NEWMAN GOLF COURSE (Health Operation# 312751) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 3, 2018.
| NYS Health Operation ID | 312751 |
| Operation Name | NEWMAN GOLF COURSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
10 Pier Road Ithaca NY 14850 |
| Municipality | ITHACA |
| County | TOMPKINS |
| Permitted DBA | NEWMAN GOLF COURSE |
| Permitted Corporation Name | FALL CREEK HOUSE INC |
| Permitted Operator Name | FRANK WELCH |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Tompkins County |
| NYSDOH Gazetteer | 540100 |
| Date: 2018-08-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No Part I Critical Item Violations No Part II Blue Item Violations | ||
| Date: 2017-06-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Part 1 - No critical violations observed. Paer 2 - One violation observed - no thermometer in Life Water cooler containing craem cheese and milk. |
||
| Date: 2016-05-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: No Part I Critical Item Violations Part II Blue Item Violation 8E Notes: 1. Discussed insulated carafe or other means of keeping coffee creamer at or below 45 degrees F during service 2. Discussed rapidly heating and holding hot dogs at or above 140 degrees F. |
||
| Date: 2015-06-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-06-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-05-09 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Date: 2013-05-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-07-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-25 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2010-05-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2009-05-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-04-24 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. |
||
| Date: 2008-04-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2007-05-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-05-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 1044890 |
| Entity Name | FALL CREEK HOUSE INC. |
| Initial DOS Filing Date | 1985-12-20 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | FALL CREEK HOUSE INC. |
| DOS Process Address |
302 Lake Street Ithaca NEW YORK 14850 |
| Location Name | FRANK WELCH |
| Location Address |
114 E. Lincoln St. Ithaca NEW YORK 14850 |
| Street Address | 10 PIER ROAD |
| City | ITHACA |
| State | NY |
| Zip | 14850 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HAUNT, THE | The Haunt of Ithaca, Inc. | 702 Willow Avenue, Ithaca, NY 14850 | 2018-11-13 |
| CORNELL COOPERATIVE EXT OF TC | Cornell Cooperative Extension of Tompkins County | 615 Willow Avenue, Ithaca, NY 14850 | 2018-10-23 |
| PAPA JOHN'S | Patriot LLC | 435 Franklin Street, Ithaca, NY 14850 | 2018-03-23 |
| HAUNT FSE | The Haunt · Mojo Entertainment Inc | 702 Willow Avenue, Ithaca, NY 14850 | 2014-02-26 |
| PIGGERY DELICATESSEN | The Piggery Inc | 423 Franklin Street, Ithaca, NY 14850 | 2012-11-28 |
| THE BUZZ COFFEE | Charles Mccurdy | 423 Franklin Street, Ithaca, NY 14850 | 2009-06-05 |
| BUZZ COFFEE | Buzz Coffee of Ithaca, LLCc | 423 Franklin Street, Ithaca, NY 14850 | 2006-11-21 |
| BOWL-O-DROME | Patel's Bowl-o-drome Corp | 401 Third Street, Ithaca, NY 14850 | 2018-12-06 |
| DOWNTOWN CHILDREN'S CENTER COI | Drop In Center Inc. | 506 First Street, Ithaca, NY 14850 | 2018-10-29 |
| ISTANBUL TURKISH KITCHEN | Istanbul Turkish Kitchen LLC | 311 Third Street, Ithaca, NY 14850 | 2017-08-25 |
Please comment or provide details below to improve the information on NEWMAN GOLF COURSE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).