SPENCER VAN ETTEN HIGH SCHOOL
Anne Frisbie


Address: 16 Dartt Cross Road, Spencer, NY 14883

SPENCER VAN ETTEN HIGH SCHOOL (Health Operation# 311601) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 7, 2019.

Business Overview

NYS Health Operation ID 311601
Operation Name SPENCER VAN ETTEN HIGH SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 16 Dartt Cross Road
Spencer
NY 14883
Municipality SPENCER
County TIOGA
Permitted Corporation Name SPENCER VAN ETTEN HIGH SCHOOL
Permitted Operator Name Anne Frisbie
Permit Expiration Date 08/31/2019
Local Health Department Tioga County
NYSDOH Gazetteer 535700

Inspection Results

Date: 2019-02-07 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-11-26 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no violations at timeof inspection
Date: 2018-07-13 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations at time of inspection
Date: 2018-05-17 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations at time of inspection
Date: 2017-11-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2017-07-07 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no violations at time of inspection
Date: 2017-02-16 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no violations at time of inspection
Date: 2016-12-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: New kitchen to be opened on January 3, 2017.
Date: 2016-09-01 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: temp kitchen has been set up until November. Unit has water directly from school and there is a 1000 gallon holding tank for gray water. Current kitchen is under remodel.
Date: 2016-06-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Date: 2015-12-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-02-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14A: Insects, rodents present
Item 8B: In use food dispensing utensils improperly stored
Date: 2014-10-30 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 12B: Improperly functioning on-site sewage disposal system, improper
Date: 2014-03-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-12-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-05-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-29 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-09-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-06-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-10-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-03-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-10-15 Type: Inspection Violations: critical, noncritical
Date: 2006-10-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2006-02-27 Type: Inspection Violations: 2 critical, 0 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Date: 2005-10-26 Type: Inspection Violations: critical, noncritical
Date: 2005-10-04 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 16 DARTT CROSS ROAD
City SPENCER
State NY
Zip 14883

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
Halsey Valley United Methodist Church SED 16 Dartt Cross Road, Spencer, NY 14883 2018-08-09
Panther PAK Summer recreation SED 16 Dartt Cross Road, Spencer, NY 14883 2018-07-13

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
PARKVIEW PIZZERIA Jebb & Patricia Greene 35 North Main Street, Spencer, NY 14883 2018-12-04
SPENCER-VAN ETTEN MIDDLE SCHOOL Anne Frisbie One Center Street, Spencer, NY 14883 2018-11-27
HOLLYBROOK COUNTRY CLUB Grand Vail Real Estate LLC 29 Fisher Settlement Road, Spencer, NY 14883 2018-10-29
ITHACA ZEN CTR - FSE-M David Radin 56 Lieb Road, Spencer, NY 14883 2018-08-08
GIUSEPPE's Guiseppe's Restaurant 91 Orchard Street, Spencer, NY 14883 2018-06-11
PARKVIEW FROZEN DESSERT 35 North Main Street, Spencer, NY 14883 2017-12-07
COUNTRY DINER Debby Hover 45 East Tioga Street, Spencer, NY 14883 2019-01-15
Renovation House John Earley 379 Dean Creek Road, Spencer, NY 14883 2018-11-27
SVE Booster Club Terry Dhuy 16 Dartts Crossroad Road, Spencer, NY 14883 2018-08-29
Halsey Valley United Methodist Church SED 16 Dartt Cross Road, Spencer, NY 14883 2018-08-09

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).