SONOMA GRILLE (Health Operation# 304441) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 24, 2018.
| NYS Health Operation ID | 304441 |
| Operation Name | SONOMA GRILLE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
100 Thiells-mount Ivy Road Thiells NY 10984 |
| Municipality | HAVERSTRAW |
| County | ROCKLAND |
| Permitted DBA | SONOMA GRILLE |
| Permitted Corporation Name | SONOMA GRILLE, INC. |
| Permitted Operator Name | LORRAINE KOUTROS |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435100 |
| Date: 2018-08-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Gloves in use and temps ok. |
||
| Date: 2018-04-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2017-08-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2017-04-10 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2017-01-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Recommend issue permit. |
||
| Date: 2016-04-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2015-05-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-04-30 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-12-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2013-04-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-09-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-04-11 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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| Date: 2012-01-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-12-22 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2011-04-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-06-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-05 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Date: 2010-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-04-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-01-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-12-18 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Department of State (DOS) ID | 2481303 |
| Entity Name | SONOMA GRILLE, INC. |
| Initial DOS Filing Date | 2000-03-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | LORRAINE SALVATO |
| DOS Process Address |
Post Office Box 362 Thiells NEW YORK 10984 |
| Street Address | 100 THIELLS-MOUNT IVY ROAD |
| City | THIELLS |
| State | NY |
| Zip | 10984 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WILLOW GROVE ELEMENTARY SCHOOL | Haverstraw Middle School · Haverstraw-stony Point Central School District | 153 Storrs Road, Thiells, NY 10984 | 2018-10-15 |
| THIELLS ELEMENTARY SCHOOL | Theills Elementary School · Haverstraw-stony Point Central School District | Rosman Road, Thiells, NY 10984 | 2018-09-21 |
| WILLOW GROVE ELEMENTARY SCHOOL - SEDSummer Feeding | 153 Storrs Road, Thiells, NY 10984 | 2018-07-17 | |
| NORTH ROCKLAND SOCCER ASSOC. | John Alessi | Willow Grove Road, Thiells, NY 10984 | 2018-04-27 |
| J & M SNACK BAR | Sandy Jenks | Willow Grove Road, Thiells, NY 10984 | 2015-04-03 |
| NORTH ROCKLAND SNACK BAR HEAVEN | Greg Kassar | Willow Grove Road, Thiells, NY 10984 | 2014-03-28 |
| NORTH ROCKLAND SOCCER ASSOC. | North Rockland Soccer Association | Willow Grove Road, Thiells, NY 10984 | 2012-05-23 |
| WILLOW GROVE MIDDLE SCHOOL | Hav-stony Point Ctrl School D. | 153 Storrs Road, Thiells, NY 10984 | 2012-03-14 |
| THIELLS ELEMENTARY SCHOOL 500201060011 | Rosman Road, Thiells, NY 10984 | 2006-07-27 | |
| LEO LADERS POST 130 | Leo Laders Corp. | 130 American Legion Way, Thiells, NY 10984 | 2018-04-16 |
Please comment or provide details below to improve the information on SONOMA GRILLE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).