TITANIC DELI (Health Operation# 304104) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
| NYS Health Operation ID | 304104 |
| Operation Name | TITANIC DELI |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
15 South Route 303 Congers NY 10920 |
| Municipality | CLARKSTOWN |
| County | ROCKLAND |
| Permitted DBA | TITANIC DELI |
| Permitted Corporation Name | ABELARDO, INC. |
| Permitted Operator Name | TALAT MUREB |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435000 |
| Date: 2018-11-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Comments: Recommend issue permit. |
||
| Date: 2018-03-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-12-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected | ||
| Date: 2017-11-09 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2017-03-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2016-12-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Recommend issue permit. No violations observed. Steam table temps are 150 degrees F. and above. Gloves in use. | ||
| Date: 2016-04-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Gloves in use. Operator completed the food safety course. |
||
| Date: 2015-12-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14A: Insects, rodents present |
||
| Date: 2015-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-10 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
||
| Date: 2014-11-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-03-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-11-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-06-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-05 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
||
| Date: 2012-11-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-11-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-11 | Type: Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Department of State (DOS) ID | 2216731 |
| Entity Name | ABELARDO, INC. |
| Initial DOS Filing Date | 1998-01-12 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | ABELARDO, INC. |
| DOS Process Address |
15 South Route 303 Units 11 & 12 Congers NEW YORK 10920 |
| Location Name | ABELARDO, INC. |
| Location Address |
15 South Rt 303 Congers NEW YORK 10920 |
| Street Address | 15 SOUTH ROUTE 303 |
| City | CONGERS |
| State | NY |
| Zip | 10920 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PATRICIA'S PIZZA II | San Judas Tadeo Inc | 15 South Route 303, Congers, NY 10920 | 2018-12-11 |
| CHINA GARDEN | China Garden 168 Inc. | 15 South Route 303, Congers, NY 10920 | 2018-11-27 |
| PASTA PASTA | P &s Pasta Inc | 15 South Route 303, Congers, NY 10920 | 2017-10-16 |
| CHINA GARDEN | Song D. Wang and Yue Ying Wang | 15 South Route 303, Congers, NY 10920 | 2015-03-10 |
| PATRICIA'S II PIZZA & PASTA | San Basilio Pizza, Inc. | 15 South Route 303, Congers, NY 10920 | 2010-11-08 |
| PATRICIA'S II PIZZA & PASTA-Dormant | Patricia's II Pizza & Pasta · San Cristobal Pizza, Inc. | 15 South Route 303, Congers, NY 10920 | 2008-06-26 |
| NEW CHINA GARDEN | Yue Ying Wang | 15 South Route 303, Congers, NY 10920 | 2006-03-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FITZPATRICK'S PUB | Fitzapatric's Pub · K.p.h., Inc. | 2 Vermont Avenue, Congers, NY 10920 | 2018-11-27 |
| RICK'S CLUB AMERICAN | Rick's Club American, Ltd. | 100 Lake Road, Congers, NY 10920 | 2018-11-05 |
| ST. PAUL'S CHURCH | St. Pauls Church | 82 Lake Road, Congers, NY 10920 | 2018-12-07 |
| HUDSON FINE CATERING @ ST. PAUL'S CHURCH | Hudson Fine Catering Inc. | 82 Lake Road, Congers, NY 10920 | 2015-03-17 |
| JUST BUNS @ ST. PAUL'S CHURCH | Just Buns Inc. | 82 Lake Road, Congers, NY 10920 | 2014-03-11 |
| AT YOUR SERVICE - ST. PAUL'S CHURCH | Ays New York Inc. | 82 Lake Road, Congers, NY 10920 | 2009-11-24 |
| KENNELLY'S GRILLE HOUSE | Sosken, Inc. | 962 South Route 9w, Congers, NY 10920 | 2018-11-14 |
| BELLA VITA AUTHENTIC ITALIAN DELI | Bella Vita Authentic Italian Deli & Catering, Inc. | 69 Lake Road, Congers, NY 10920 | 2018-11-08 |
| SALLY BOYS ITALIAN DELI & CATERING | Sally Boys Italian American Deli Inc. | 69 Lake Road, Congers, NY 10920 | 2009-11-16 |
| SANGRIA'S RESTAURANT | Sangria's Restaurant, Inc. | 45 Lake Road, Congers, NY 10920 | 2018-12-11 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).