EBEN EZER BAKERY
Junie Cherisol


Address: 75 South Central Avenue, Spring Valley, NY 10977

EBEN EZER BAKERY (Health Operation# 303418) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 8, 2018.

Business Overview

NYS Health Operation ID 303418
Operation Name EBEN EZER BAKERY
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 75 South Central Avenue
Spring Valley
NY 10977
Municipality RAMAPO
County ROCKLAND
Permitted Operator Name JUNIE CHERISOL
Permit Expiration Date 01/31/2019
Local Health Department Rockland County
NYSDOH Gazetteer 435300

Inspection Results

Date: 2019-02-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2019-01-25 Type: Inspection Violations: 2 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 7A (Critical): All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165°F or above.
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2018-01-08 Type: Inspection Violations: 0 critical, 6 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Advised operator to have pesticide technician record the time of day that service is provided.
Date: 2017-03-02 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8F: Improper thawing procedures used
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 14A: Insects, rodents present
Date: 2017-01-25 Type: Inspection Violations: 2 critical, 7 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 14A: Insects, rodents present
Item 14C: Pesticide application not supervised by a certified applicator
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2016-01-25 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-01-02 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2014-01-14 Type: Inspection Violations: 1 critical, 4 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-01-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-15 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-01-18 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-09-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-09-14 Type: Inspection Violations: 2 critical, 0 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.

Office Location

Street Address 75 SOUTH CENTRAL AVENUE
City SPRING VALLEY
State NY
Zip 10977

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
EL PAISANO RESTAURANT El Paisano Restaurant, Inc. 99 South Central Avenue, Spring Valley, NY 10977 2018-06-11
LUCKY FOONG New Lucky Foong Inc 77 South Central Avenue, Spring Valley, NY 10977 2018-06-11
PANADERIA ECUATORIANA Segundo Patino 99 South Central Avenue, Spring Valley, NY 10977 2018-03-05
EL RINCONCITO Jimenez Family Enterprises, Inc. 99 South Central Avenue, Spring Valley, NY 10977 2018-01-08
BON ACCUEIL RESTAURANT Jean Cyrin 71 South Central Avenue, Spring Valley, NY 10977 2018-01-08
LUCKY FOONG Lucky Foong Inc. 77 South Central Avenue, Spring Valley, NY 10977 2017-05-02
ANGEL'S RESTAURANT A. Sanchez Restaurant, Inc. 99 South Central Avenue, Spring Valley, NY 10977 2016-01-26
MI TIENDITA ECUATORIANA Mi Tienda Ecuatoriana Inc. 99 South Central Avenue, Spring Valley, NY 10977 2015-03-04
LUCKY FOONG Bi Fang Lin 77 South Central Avenue, Spring Valley, NY 10977 2008-05-05
PALERMO RESTAURANT #2 Palermo II LLC 99 South Central Avenue, Spring Valley, NY 10977 2007-11-15

Competitor

Improve Information

Please comment or provide details below to improve the information on EBEN EZER BAKERY.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).