ELIAS PIZZERIA
Elias Pizzeria, Inc


Address: 685 Columbia Tpk., East Greenbush, NY 12061

ELIAS PIZZERIA (Health Operation# 301446) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 25, 2018.

Business Overview

NYS Health Operation ID 301446
Operation Name ELIAS PIZZERIA
Food Service Description Food Service Establishment - Restaurant
Facility Address 685 Columbia Tpk.
East Greenbush
NY 12061
Municipality E. GREENBUSH
County RENSSELAER
Permitted Corporation Name ELIAS PIZZERIA, INC
Permitted Operator Name Abdul Hayati
Permit Expiration Date 02/28/2019
Local Health Department Rensselaer County
NYSDOH Gazetteer 415200

Inspection Results

Date: 2018-01-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2016-12-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12B: Improperly functioning on-site sewage disposal system, improper
Comments: air gaps need to be put back in place by January 20, 2016.
Date: 2015-12-23 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: no violations at this time.
Date: 2013-12-04 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2012-11-26 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2011-11-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-30 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: all of the out of temperature roastbeef had been discarded and a probe thermometer had been bought - it is unsure if he will be buying pre-cooked roastbeef or obtaining a high risk permit
Date: 2010-11-29 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: operating outside of permit - pamphlet given on how to properly cool foods.
Date: 2009-12-31 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 8A - Bag of onions on floor of prep room - moved to counter - no contamination noted 12E - No papertowels in employee restroom - corrected during inspection 15A - Front of sauce bins needs more frequent cleaning
Date: 2008-01-24 Type: Inspection Violations: critical, noncritical
Date: 2007-01-16 Type: Inspection Violations: critical, noncritical
Date: 2006-01-31 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
ELIAS PIZZERIA II Elias Pizzeria, Inc 240 Broadway, Rensselaer, NY 12144 2011-12-08

NYS Corporation Registration

Department of State (DOS) ID 2127607
Entity Name ELIAS PIZZERIA, INC.
Initial DOS Filing Date 1997-03-27
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name ABDUL A HAYATI
DOS Process Address 8 Sand Cherry Hill Lane
Wyantskill
NEW YORK 12198
Location Name ELIAS PIZZERIA, INC.
Location Address 685 Columbia Turnpike
East Greenbush
NEW YORK 12061

Office Location

Street Address 685 COLUMBIA TPK.
City EAST GREENBUSH
State NY
Zip 12061

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).