BURGER KING #458
Carrols LLC


Address: 145 Columbia Tpk., Rensselaer, NY 12144

BURGER KING #458 (Health Operation# 301265) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 29, 2015.

Business Overview

NYS Health Operation ID 301265
Operation Name BURGER KING #458
Food Service Description Food Service Establishment - Restaurant
Facility Address 145 Columbia Tpk.
Rensselaer
NY 12144
Municipality E. GREENBUSH
County RENSSELAER
Permitted Corporation Name CARROLS LLC
Permitted Operator Name PAUL FLANDERS
Permit Expiration Date 02/29/2016
Local Health Department Rensselaer County
NYSDOH Gazetteer 415200

Inspection Results

Date: 2016-11-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: New improvements noted and new floor tiles for main kitchen added. No corrections or violations were found. Thank you! Please notify this Health Dept at 518-270-2672 with plans to move locations in 2017.
Date: 2015-10-29 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted during inspection. Note: Fly tape is approved to use if needed in kitchen. No insects present during inspection 10/29/15. Thank you!
Date: 2014-02-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2013-03-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-04-18 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-05-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-08-13 Type: Inspection Violations: 1 critical, 2 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 2C - pasteurized eggs stored on shelf over ready to eat foods - no contamination noted - egg cartons moved to bottom shelf 8E - no thermometer in walk-in cooler - temperature gauge on outside of cooler not working - thermometer from freezer moved to cooler - thermometer for freezer will be bought later tonight 15A - floors very greasy - need to be cleaned more often or the water for cleaning changed more frequently while mopping - watched hamburgers go thru cooker - they are completely cooked and there is no way to change time or temp of cooler - checked ornion ring holders and fryers no sign of any insects - all workers with long hair have their hair tyed back at this time
Date: 2010-03-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: 8A - Ice bin at drive thru window does not have cover down - needs to be covered when not in use - fixed during inspection 8C - Ice scoop improperly stored at main ice bin in kitchen - fixed during inspection
Date: 2009-01-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-01-08 Type: Inspection Violations: critical, noncritical
Date: 2007-01-17 Type: Inspection Violations: critical, noncritical
Date: 2006-02-01 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 145 COLUMBIA TPK.
City RENSSELAER
State NY
Zip 12144

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).