Kiwi Ice Cream Stand


Address: 825 Union Valley Road, Carmel, NY 10512

Kiwi Ice Cream Stand (Health Operation# 298848) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 9, 2018.

Business Overview

NYS Health Operation ID 298848
Operation Name Kiwi Ice Cream Stand
Food Service Description Food Service Establishment - Frozen Desserts
Facility Address 825 Union Valley Road
Carmel
NY 10512
Municipality CARMEL
County PUTNAM
Permit Expiration Date 08/17/2018
Local Health Department Putnam County
NYSDOH Gazetteer 395000

Inspection Results

Date: 2018-08-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Co-Inspector: Lesliann Piraino Trainee: Andrea DeMarchi
Date: 2018-07-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-08-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8B: In use food dispensing utensils improperly stored
Date: 2017-07-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-08-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: co inspector mitch lee and lisa seymour
Date: 2016-07-13 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: co-inspectors mitch lee and lisa seymour
Date: 2015-08-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-07-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-08-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-07-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2013-07-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-08-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-06-29 Type: Inspection Violations: 0 critical, 0 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-08-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2011-07-13 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2010-08-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-07-08 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Paint peeling on ceiling No ice scoop at ice for soda
Date: 2009-08-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Cracked tiles on floor Peeling paint on ceiling
Date: 2009-07-07 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: No sanitizing solution present. No hand soap at handwash sink. Soap dispensor did not work in bathroom.
Date: 2009-06-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-08-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2008-07-15 Type: Inspection Violations: critical, noncritical
Date: 2008-06-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2007-08-03 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2007-07-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-06-19 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2006-08-09 Type: Inspection Violations: 1 critical, 0 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Comments: 3c food worker prepares ice cream cone without barrier to prevent bare hand contact
Date: 2006-07-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

Office Location

Street Address 825 Union Valley Road
City CARMEL
State NY
Zip 10512

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
YUM KITCHEN 825 Union Valley Road, Carmel, NY 10512 2018-08-09
Kiwi Main Dining Hall Kiwi Operating Co. 825 Union Valley Road, Carmel, NY 10512 2018-08-09

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).