Westwood Inn (The) (Health Operation# 293523) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 1, 2013.
| NYS Health Operation ID | 293523 |
| Operation Name | Westwood Inn (The)/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
4744 Onondaga Boulevard Syracuse NY 13219 |
| Municipality | SYRACUSE |
| County | ONONDAGA |
| Permitted Corporation Name | Westwood MTD, Inc. |
| Permitted Operator Name | Westwood MTD, Inc. |
| Permit Expiration Date | 01/31/2002 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 330100 |
| Date: 2013-05-01 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2012-09-26 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-02-08 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-02-15 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-02-11 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2010-01-27 | Type: Inspection |
Violations:
1 critical,
16 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 9C: Hair is improperly restrained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-01-21 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Department of State (DOS) ID | 1767291 |
| Entity Name | WESTWOOD MTD, INC. |
| Initial DOS Filing Date | 1993-10-26 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | C/O MCAULIFFE & MCAULIFFE |
| DOS Process Address |
716 East Washington Street Syracuse NEW YORK 13210 |
| Street Address | 4744 Onondaga BOULEVARD |
| City | Syracuse |
| State | NY |
| Zip | 13219 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Pale and Bucket Pub (The) | Naughton Restaurant LLC | 4744 Onondaga Boulevard, Syracuse, NY 13219 | 2018-02-05 |
| Pies Guys Pub & Grub (The) | The Pies Guys Pub & Grub, Inc. | 4744 Onondaga Boulevard, Syracuse, NY 13219 | 2019-02-05 |
| Tortilla Jacks Commissary | Kathleen Bible | 4744 Onondaga Boulevard, Syracuse, NY 13207 | 2016-07-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| McDonalds of Western Lights | Col-jac, LLC | 4733 Onondaga Boulevard, Syracuse, NY 13219 | 2018-02-06 |
| Burger King Restaurant #250 | Carrols Corporation | 4734 Onondaga Boulevard, Syracuse, NY 13219 | 2018-02-05 |
| Pizza Hut 575 | V & J National & United Enterprises, LLC | 4738 Onondaga Boulevard, Syracuse, NY 13219 | 2017-01-09 |
| Little Caesars Pizza | Primera Holdings Corp. | 4713 Onondaga Boulevard, Syracuse, NY 13219 | 2014-12-30 |
| Lin's Beijing Chinese Food | Ken Cheung Lin | 4738 Onondaga Boulevard, Syracuse, NY 13219 | 2014-12-04 |
| Tim Hortons/Coldstone | 141 Clinton Associates, LLC | 4743 Onondaga Boulevard, Syracuse, NY 13219 | 2014-09-30 |
| Limp Lizard Lounge Bar & Grill | Lizard, Inc. | 4628 Onondaga Boulevard, Syracuse, NY 13219 | 2018-08-21 |
| Dibello's Family Restaurant | Stirpe Family Restaurant, Inc. | 4647 Onondaga Boulevard, Syracuse, NY 13219 | 2018-03-07 |
| Subway | Phu Le Corp. | 4671 Onondaga Boulevard, Syracuse, NY 13219 | 2012-10-23 |
| Bellevue Country Club | Bellevue Country Club, Inc. | 1901 Glenwood Avenue, Syracuse, NY 13207 | 2018-06-28 |
Please comment or provide details below to improve the information on Westwood Inn (The).
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).