TAJ MAHAL INDIAN RESTAURANT (Health Operation# 290203) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 5, 2018.
| NYS Health Operation ID | 290203 |
| Operation Name | TAJ MAHAL INDIAN RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
60 Genesee Street New Hartford NY 13413 |
| Municipality | NEW HARTFORD |
| County | ONEIDA |
| Permitted Operator Name | MOHAMMAD MAMUN |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Oneida County |
| NYSDOH Gazetteer | 326400 |
| Date: 2018-07-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-02-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-04-03 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Satisfactory. |
||
| Date: 2016-05-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. | ||
| Date: 2016-01-26 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Satisfactory. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2015-09-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9C: Hair is improperly restrained Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 2nd routine inspection. |
||
| Date: 2015-02-20 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2014-09-24 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. |
||
| Date: 2013-06-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-10-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-04-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-11-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-02-15 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-06-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2006-02-10 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 60 GENESEE STREET |
| City | NEW HARTFORD |
| State | NY |
| Zip | 13413 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GEORGIO'S VILLAGE COCKTAIL | Georgio's Village Cafe | 62 Genesee Street, New Hartford, NY 13413 | 2012-10-10 |
| ONE GENNY | One Genny LLC | 1 Genesee Street, New Hartford, NY 13413 | 2018-10-31 |
| THE ITALIAN CHEF | Matthew Hubbs | 39 Genesee Street, New Hartford, NY 13413 | 2018-10-25 |
| CASA TOO MUCHA | Casa Too Mucha Inc. | 13 Genesee Street, New Hartford, NY 13413 | 2018-10-04 |
| SAMMY'S CAFE' | Samuel Talerico | 34 Genesee Street, New Hartford, NY 13413 | 2018-09-19 |
| CAFE CANOLE | Cafe Canole Inc. | 1 Campion Road, New Hartford, NY 13413 | 2018-09-19 |
| TOM CAVALLO'S | Thomas Cavallo | 40 Genesee Street, New Hartford, NY 13413 | 2018-07-05 |
| THE TAILOR AND THE COOK | Timothy Hardiman | 94 Genesee Street, Utica, NY 13502 | 2018-05-18 |
| UTICA ROASTING COMPANY | Frank Elias IIi | 92 Genesee Street, Utica, NY 13502 | 2018-04-12 |
| DAYLIGHT DONUTS | Charles Sadallah | 22 Genesee Street, New Hartford, NY 13413 | 2017-05-08 |
Please comment or provide details below to improve the information on TAJ MAHAL INDIAN RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).