TONY'S PIZZA & DELI
Scott Miller


Address: 41 College Street, Clinton, NY 13323

TONY'S PIZZA & DELI (Health Operation# 290126) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 4, 2018.

Business Overview

NYS Health Operation ID 290126
Operation Name TONY'S PIZZA & DELI
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 41 College Street
Clinton
NY 13323
Municipality KIRKLAND
County ONEIDA
Permitted Operator Name SCOTT MILLER
Permit Expiration Date 12/31/2018
Local Health Department Oneida County
NYSDOH Gazetteer 326000

Inspection Results

Date: 2018-09-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-03-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-10-19 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2017-05-17 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2016-11-15 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: wSatisfactory. 2nd Routine Inspection.
Date: 2016-03-21 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2015-10-06 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory. 2nd Routine Inspection. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine.
Date: 2015-03-02 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2014-02-27 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2013-10-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory
Date: 2013-10-01 Type: Inspection Violations: 1 critical, 2 noncritical
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 9C: Hair is improperly restrained
Comments: Unsatisfactory
Date: 2013-02-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Dough mixer needs to be cleaned. Corrected Walls and drain pipes around 3bay sink need to be cleaned. corrected Stainless steel freezer in dry good storage needs to be cleaned. corrected
Date: 2012-03-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-01-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2009-06-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Area around fryers and pizza ovens needs to be cleaned. Ceiling tiles behind front counter need to be replaced.
Date: 2008-03-18 Type: Inspection Violations: critical, noncritical
Date: 2007-06-16 Type: Inspection Violations: critical, noncritical
Date: 2007-03-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2006-06-21 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Office Location

Street Address 41 COLLEGE STREET
City CLINTON
State NY
Zip 13323

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY Drb Enterprises, LLC. 32 College Street, Clinton, NY 13323 2018-05-04
DON'S ROK Mark Smith 36 College Street, Clinton, NY 13323 2018-04-27
CLINTON ELEMENTARY SCHOOL Oneida County Boces 75 Chenango Avenue, Clinton, NY 13323 2018-09-13
ALTERI'S RESTAURANT Francis Alteri 7 College Street, Clinton, NY 13323 2018-07-31
CLINTON JR./SR. HIGH SCHOOL Oneida County B.o.c.e.s. 75 Chenango Avenue, Clinton, NY 13323 2018-05-08
VILLAGE TAVERN John Buschmann 14 College Street, Clinton, NY 13323 2018-04-27
MCDONALD'S RESTAURANT (RFD) Harold Clark 37 Meadow Street, Clinton, NY 13323 2018-03-07
8 FRESH Mc Acquisitions 8 College Street, Clinton, NY 13323 2018-01-09
THE DESSERT BOOTH Karen Booth 13 College Street, Clinton, NY 13323 2015-05-06
NOLA'S / THE ANNEX Janssen Fay 9 West Park Row, Clinton, NY 13323 2018-10-31

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).