SUBWAY SANDWICH & SALAD
S.b. Subs Inc.


Address: 1924 Genesee Street, Utica, NY 13502

SUBWAY SANDWICH & SALAD (Health Operation# 290078) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 1, 2018.

Business Overview

NYS Health Operation ID 290078
Operation Name SUBWAY SANDWICH & SALAD
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 1924 Genesee Street
Utica
NY 13502
Municipality UTICA
County ONEIDA
Permitted Corporation Name S.B. SUBS INC.
Permitted Operator Name ALOK BHATT
Permit Expiration Date 12/31/2018
Local Health Department Oneida County
NYSDOH Gazetteer 320203

Inspection Results

Date: 2018-08-01 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2018-03-15 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8F: Improper thawing procedures used
Item 12B: Improperly functioning on-site sewage disposal system, improper
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2017-05-26 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present. Temperatures taken at time of inspection were satisfactory. Cut tomatoes on serving line: 40.5F Ham on serving line: 38.3F Meatballs on serving line: 169F Chicken breast in walk-in cooler: 36F
Date: 2016-03-02 Type: Inspection Violations: 0 critical, 3 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2015-01-02 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2014-04-22 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2013-02-06 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-01-31 Type: Inspection Violations: 0 critical, 8 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: * The green refrigerator near the bread oven needs to be cleaned. * The bottom shelf of the stainless steel prep table needs to be cleaned. * The green cabinets below the toaster and handwashing sink need to be cleaned. * The floor below the 3-bay sink & grease trap needs to be cleaned. * The floor below the stainless steel table needs to be cleaned * The floor below the bread ovens and bread rack needs to be cleaned. * The floor on the sides of the green refrigerator need to be cleaned * The floor below the shelves in the walk-in cooler need to be cleaned.
Date: 2012-01-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-01-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-04-03 Type: Inspection Violations: 1 critical, 1 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14C: Pesticide application not supervised by a certified applicator
Comments: One can of insect killer found-discarded.
Date: 2008-05-27 Type: Inspection Violations: critical, noncritical
Date: 2007-01-03 Type: Inspection Violations: critical, noncritical
Date: 2006-03-13 Type: Inspection Violations: critical, noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SUBWAY SANDWICH & SALAD S N Jan Inc 679 Franklin Avenue, Franklin Square, NY 11010 2018-03-27

Office Location

Street Address 1924 GENESEE STREET
City UTICA
State NY
Zip 13502

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).