MCDONALD'S AT WAL MART (RFD)
Harold Clark


Address: 710 Horatio Street, Utica, NY 13502

MCDONALD'S AT WAL MART (RFD) (Health Operation# 288984) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 16, 2018.

Business Overview

NYS Health Operation ID 288984
Operation Name MCDONALD'S AT WAL MART (RFD)
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 710 Horatio Street
Utica
NY 13502
Municipality UTICA
County ONEIDA
Permitted Operator Name HAROLD CLARK
Permit Expiration Date 12/31/2018
Local Health Department Oneida County
NYSDOH Gazetteer 320203

Inspection Results

Date: 2019-02-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 9C: Hair is improperly restrained
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2018-03-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-03-08 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory.
Date: 2016-02-02 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 9C: Hair is improperly restrained
Comments: Satisfactory Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2015-01-06 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2014-01-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Satisfactory. Violations are specifically listed within each inspection and violations not listed, but which are contained in the same category of the indicated violation, are not present.
Date: 2013-11-06 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Satisfactory. Manager on duty - Brittany
Date: 2013-02-19 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11D: Non food contact surfaces of equipment not clean
Comments: * The small cooler in front of the grill and fryers is missing a thermometer. Temperature of cheese in the cooler = 43 F. Corrected: An accurate thermometer was placed in the cooler. * The bottom of the cooler in front of the grill and fryers needs to be cleaned. (Inside) * The floor below the storage shelves near the walk-in cooler needs to be cleaned. * The floor below the shelves of the walk-in cooler needs to be cleaned.
Date: 2012-03-21 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: * Fluorescent lights in the back storage room are not shielded.
Date: 2011-02-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Floors are dirty - food scraps, container of milk, hair comb, plastic gloves Spilled coffee and cream all over counter
Date: 2010-01-13 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9C: Hair is improperly restrained
Item 8B: In use food dispensing utensils improperly stored
Comments: Ice scoop handles in ice. Hair restraints not used in food prep area.
Date: 2010-01-12 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: small kitchen cooler needs to be cleaned. light bulbs in dry good storage need to be shielded.
Date: 2008-08-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: Shelves next to sink found dirty with standing water. small 2 door kitchen cooler needs to be cleaned. Rack holding single service cups needs to be cleaned.
Date: 2007-03-22 Type: Inspection Violations: critical, noncritical
Date: 2006-04-18 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 710 HORATIO STREET
City UTICA
State NY
Zip 13502

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).