Food - BLACK STALLION RESTAURANT (Health Operation# 288587) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 28, 2018.
| NYS Health Operation ID | 288587 |
| Operation Name | Food - BLACK STALLION RESTAURANT |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
5656 State Route 5 Vernon NY 13476 |
| Municipality | VERNON |
| County | ONEIDA |
| Permitted Operator Name | SALVATORE VULLO |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Oneida County |
| NYSDOH Gazetteer | 327000 |
| Date: 2018-12-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-04-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. | ||
| Date: 2016-12-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. 2nd Routine Inspection. | ||
| Date: 2016-03-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. | ||
| Date: 2015-10-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. 2nd Routine Inspection. Violations are specifically listed above and violations not listed, but which are contained in the same category of the indicated violation, are not present. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. | ||
| Date: 2015-05-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory. PLEASE NOTE* - Your 2016 permit renewal application will be due, no later than, December 31, 2015. All application renewals received or postmarked after December 31, 2015 will be subject to Formal Enforcement Action including assessment of a fine. | ||
| Date: 2014-11-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory | ||
| Date: 2013-06-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-10-30 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2011-12-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-02-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2009-09-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2009-03-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2008-10-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-10-31 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-04-26 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 5656 STATE ROUTE 5 |
| City | VERNON |
| State | NY |
| Zip | 13476 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| UTICA ROME SPEEDWAY | Kim Shea | 5591 State Route 5, Vernon, NY 13476 | 2018-09-16 |
| FSE-BOAT RESTAURANT | Nicky & Johnny's Restaurant Inc. | 5824 State Route 5, Vernon, NY 13476 | 2014-04-02 |
| DEAN'S CONCESSIONS AT VERNON DOWNS | Timothy Dean | 4283 Stuhlman Road, Vernon, NY 13476 | 2018-09-07 |
| VERNON DOWNS FOOD SERVICE | Mid-state Development Corp. | 4283 Stuhlman Road, Vernon, NY 13476 | 2018-09-07 |
| VERNON DOWNS FOOD STANDS | Mid-state Development Corp. | 4283 Stuhlman Road, Vernon, NY 13476 | 2018-09-07 |
| CHAMPION'S BUFFET | 4229 Stuhlman Road, Vernon, NY 13476 | 2018-05-17 | |
| Triple 7's | 4229 Stuhlman Road, Vernon, NY 13476 | 2018-05-17 | |
| RINGEYE PETE'S | 4229 Stuhlman Road, Vernon, NY 13476 | 2018-05-17 | |
| MR G'S | 4229 Stuhlman Road, Vernon, NY 13476 | 2018-05-17 | |
| PEDRO'S KITCHEN, INC. | Adolfo Cora | 5366 East Seneca Street, Vernon, NY 13476 | 2013-06-04 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).