BRIAN'S USA DINER (Health Operation# 279937) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 1, 2018.
NYS Health Operation ID | 279937 |
Operation Name | BRIAN'S USA DINER |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
5524 Mt. Morris Road Mt. Morris NY 14510 |
Municipality | LEICESTER |
County | LIVINGSTON |
Permitted Corporation Name | H. B. Entrprises, Inc |
Permitted Operator Name | BRIAN HEYWOOD |
Permit Expiration Date | 03/01/2019 |
Local Health Department | Livingston County |
NYSDOH Gazetteer | 255500 |
Date: 2018-10-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8F: Improper thawing procedures used Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Kitchen in good working order. Hot and cold holding in correct temperature range. |
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Date: 2018-04-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Thermometer was placed in the prep cooler at the time of the inspection |
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Date: 2017-12-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Prep cooler missing lid. Temperature collected satisfactory Facility cooling determined to be satisfactory Soup cooling in freezer. 2 ice wands also inserted All other temperatures satisfactory Reminder: if cooked solid piece of beef is 6lbs or greater, it must be split into smaller peices. In addition, facility has added a sign to the walk in cooler door reminding employees of proper cooling. | ||
Date: 2017-07-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Violations not repeated. Cooling paddles in use/product in freezer to aid cooling/current method determined to be satisfactory | ||
Date: 2017-07-06 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Comments: Reinspection to verify proper cooling to take place within 2 weeks. |
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Date: 2016-12-06 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: LCDOH to contact to schedule HACCP prior to 12-31-2016 |
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Date: 2015-12-21 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: LCDOH to contact facility to conduct a HACCP prior to December 31, 2015. This will be in lieu of 2nd annual inspection. |
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Date: 2014-11-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2014-03-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-01 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14C: Pesticide application not supervised by a certified applicator Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2013-02-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-12-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-11-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-08-31 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-02-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-09-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-02-21 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-02-26 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-02-14 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2005-10-13 | Type: Inspection |
Violations:
critical,
noncritical |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JB's PIZZERIA | H. B. Entrprises, Inc | 18 Mt. Morris Road, Leicester, NY 14481 | 2010-10-26 |
Street Address | 5524 MT. MORRIS ROAD |
City | MT. MORRIS |
State | NY |
Zip | 14510 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GENESEE RIVER HOTEL | Patrick Wills | 134 North Main Street, Mt. Morris, NY 14510 | 2018-02-28 |
Gatherings at the Depot | Santvale Enterprise Inc. | 10 South Parkway, Leicester, NY 14481 | 2018-08-03 |
GENESEE VALLEY BOCES | 27 Lackawanna Avenue, Mt. Morris, NY 14510 | 2018-09-25 | |
THE GREENWAY PUB | The Greenway Pub, LLC | 2928 Cuylerville Road, Leicester, NY 14481 | 2018-09-05 |
Genesee Valley BOCES Summer Feeding Program | 27 Lackawanna Avenue, Mt. Morris, NY 14510 | 2018-08-01 | |
GENESEE VALLEY BOCES- Classroom | 27 Lackawanna Avenue, Mt. Morris, NY 14510 | 2019-02-27 | |
Regal Hots | 39 Mill Street, Mt. Morris, NY 14510 | 2018-06-13 | |
ZAMBURGERS | Jamjay Enterprises LLC | 39 Mill Street, Mt. Morris, NY 14510 | 2015-06-26 |
MOONIE'S TWO SCOOPS | Jennifer Scaccia | 2949 Cuylerville Road, Leicester, NY 14481 | 2014-08-18 |
LEANING TOWER | Pagan0 & Rudney Ent. Inc. | 25 Main Street, Mount Morris, NY 14510 | 2018-11-13 |
Please comment or provide details below to improve the information on BRIAN'S USA DINER.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).